Tomei Mountain Delicacies (Pu Shan Branch)
Hot pot · ⭐ 3.5
No. 818, Taoyuan West 4th Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 818, Taoyuan West 4th Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Mountain Delicacies Clay Duck Hot Pot, Mountain Delicacy Pork Rib Pot, Mountain Delicacy Beef Tail Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Hot pot
- Rating: 3.5
- Address: No. 818, Taoyuan West 4th Road
- Popular dishes: Mountain Delicacies Clay Duck Hot Pot, Mountain Delicacy Pork Rib Pot, Mountain Delicacy Beef Tail Pot, Glass Noodles, Crispy Pork Meatballs
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Dishes
Mountain Delicacies Clay Duck Hot PotA rich stew of clay duck and mountain delicacies, slow-cooked to perfection for a savory, hearty dish.
Mountain Delicacy Pork Rib PotA hearty dish featuring pork ribs and various mountain mushrooms, slow-cooked to create a rich, savory flavor.
Mountain Delicacy Beef Tail PotA rich stew featuring beef tail and various mountain mushrooms, slow-cooked to tender perfection.
Glass NoodlesGlass noodles are thin, elongated food products primarily made from mung bean, sweet potato, or potato starch, and are produced by steaming and sun-drying. During preparation, the starch slurry is heated to solidify, then cut into fine strands and dried. Before eating, they must be soaked in warm water and can be stir-fried, boiled, mixed, or used in soups, often paired with meats, vegetables, and seafood.
Crispy Pork MeatballsSour meat is a traditional dish primarily made with pork belly. To prepare it, pork belly is sliced thinly, marinated, and then deep-fried until golden and crispy. It can be served with seasonings, offering a crunchy texture and delicious meat flavor.
Spicy Huitou MushroomSpicy Huitou Mushroom is a flavorful vegetarian dish made by stir-frying fresh huitou mushrooms with chili, garlic, and ginger for a bold, aromatic taste.