Chun'er's Home · Bread · Coffee
咖啡 · ⭐ 3.7
No. 27, Xi'an Road, Xianxi Community
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 27, Xi'an Road, Xianxi Community. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Triple Cheese Bagel, Coffee Package, Salted Egg Yolk Custard Bun.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 咖啡
- Rating: 3.7
- Address: No. 27, Xi'an Road, Xianxi Community
- Popular dishes: Triple Cheese Bagel, Coffee Package, Salted Egg Yolk Custard Bun, Japanese Raw Toast, Pepper Salt Croissant
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Dishes
Triple Cheese BagelA triple cheese bagel features a bagel base topped with three types of cheese. Ingredients include bagel, mozzarella, cheddar, and parmesan. Cheese is sliced or grated on the bagel and baked until melted and slightly golden.- Coffee PackageA coffee pouch is a ready-to-drink beverage made from coffee powder with added sugar and non-dairy creamer, mixed, pressed into shape, and sealed in food-grade packaging. Commonly sold as single-serve packets for direct brewing and drinking.
- Salted Egg Yolk Custard BunA Chinese pastry combining salty egg yolk and custard filling, baked to a crispy exterior and creamy interior.
Japanese Raw ToastJapanese raw toast is a traditional Japanese bread made primarily from high-gluten flour, yeast, sugar, and milk. After careful kneading and fermentation, it is baked without using any molds, directly shaped by hand to achieve a natural appearance. Its texture is soft and delicate, with a subtle aroma of wheat and milk.- Pepper Salt CroissantA crispy croissant base is brushed with a special pepper-salt blend, sprinkled with Sichuan pepper and sea salt, then baked to golden perfection for a layered, aromatic bite.
- Seaweed Salt CroissantA Japanese-inspired croissant with seaweed and salt, offering a crispy texture and savory flavor.
- Beef Tomato Meatball DishA hearty dish combining beef, tomatoes, and meatballs, simmered to perfection for a rich, savory flavor.
Coconut LatteFresh coconut milk latte is a beverage made primarily from fresh coconut juice and concentrated coffee. The preparation is simple: mix fresh coconut juice with concentrated coffee in a specific ratio, stir well, and it's ready to drink. The refreshing sweetness of coconut juice blends harmoniously with the bitterness of coffee, creating a rich and layered taste experience.
Red Bean BunRed bean bun is a traditional Chinese pastry with red bean paste as the filling, wrapped in soft dough. To make it, red beans are first cooked until soft to create red bean paste, then the dough is fermented before being filled with the paste and steamed.- Taro DumplingTaro dumpling is a traditional Chinese pastry made with mashed taro as filling, wrapped in fermented dough and steamed until soft and sweet.