Modu Jazz Bao Bar
其他美食 · ⭐ 3.9
No. 151, Beiguangji Street
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 151, Beiguangji Street. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Fresh Beef Cubes in Flatbread, Premium Beef Cubes in Steamed Bun, Purple Cabbage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 其他美食
- Rating: 3.9
- Address: No. 151, Beiguangji Street
- Popular dishes: Signature Fresh Beef Cubes in Flatbread, Premium Beef Cubes in Steamed Bun, Purple Cabbage, Red Grapefruit Berry Blackcurrant, Carrot
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Dishes
Signature Fresh Beef Cubes in FlatbreadFresh beef cubes stir-fried with vegetables and spices, served in a toasted flatbread for a savory and satisfying bite.
Premium Beef Cubes in Steamed BunPremium beef cubes are marinated with a secret sauce, stir-fried, and served in a steamed bun. The bun is soft on the outside and juicy inside, with tender, savory beef pieces offering rich flavor and satisfying texture.
Purple CabbagePurple cabbage is a type of cabbage with purple leaves, primarily using the leaves as the main ingredient. It's usually washed and sliced or shredded, then served raw, in salads, stir-fried, or in soups. Common preparations include mixing with carrots, garlic, vinegar, and sugar for a cold dish, or quickly stir-frying with other vegetables.
Red Grapefruit Berry BlackcurrantMade from red grapefruit, fresh berries, and blackcurrants, offering a refreshing taste with balanced sweetness and tartness. Fresh fruits are mixed directly without artificial colors or added sugar, preserving natural flavor.
CarrotCarrot chunks or strips can be stir-fried, simmered, or served cold. Commonly cooked with meat or other vegetables, or added to soups to retain its natural sweetness and crisp texture.
Xi'an People's Oil-Removing TeaXi'an people's oil-removing tea is made from herbal ingredients like poria, dried tangerine peel, hawthorn, and cassia seed, steeped in boiling water. It helps clear heat, reduce greasiness, and aid digestion, a common health drink in Shaanxi region.
Potato Sea Salt Cheese BunSteamed bun made with mashed potatoes, sea salt, and cheese, resulting in a soft, savory, and creamy texture with a slight crispness on the outside.
Spicy and Salty Warm TeaMade from tea leaves, salt, and chili, brewed with hot water. Has a salty-spicy taste with mild tea and spicy aroma, suitable for winter consumption.