Auntie's Korean Cold Noodles, Stone Pot Rice, Kimchi
韩式料理 · ⭐ 3.8
Room No. 4, Songfu Market, No. 1-Zeng, Zhongshanmen No. 3 Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room No. 4, Songfu Market, No. 1-Zeng, Zhongshanmen No. 3 Road. It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 奥尔良鸡排石锅拌饭, 奥尔良鸡排紫菜包饭, Pollock Fillet.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 韩式料理
- Rating: 3.8
- Address: Room No. 4, Songfu Market, No. 1-Zeng, Zhongshanmen No. 3 Road
- Popular dishes: 奥尔良鸡排石锅拌饭, 奥尔良鸡排紫菜包饭, Pollock Fillet, Beef Tripe, Corn and Meat Floss Seaweed Rice Roll with 10 Small Dishes
China trip · China travel
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Dishes
奥尔良鸡排石锅拌饭奥尔良鸡排石锅拌饭以腌制过的鸡排为主料，搭配米饭、生菜、胡萝卜丝、豆芽等蔬菜，放入石锅中加热。鸡排经过奥尔良风味调料腌制后煎熟，与米饭和配菜混合，最后淋上特制酱汁，口感丰富。
奥尔良鸡排紫菜包饭奥尔良鸡排紫菜包饭以腌制过的鸡排为主料，搭配米饭、黄瓜条、胡萝卜丝和生菜，用紫菜包裹成卷状。鸡排经过奥尔良风味腌料腌制后煎熟，米饭加入少许醋和糖调味，整体口感丰富。
Pollock FilletMackerel is a dish primarily made with mackerel, typically sliced or whole, marinated with salt, soy sauce, and sugar, then pan-fried, grilled, or boiled. Common methods include steaming, braising, or stewing, often with vegetables like cabbage or onions.
Beef TripeBeef tendon is a dish primarily made from the main large tendons located in the cow's back, which connect and support the entire body's movement muscles. To prepare it, the beef tendon is first cleaned thoroughly, then simmered or pressure-cooked until tender, before being grilled or stir-fried and finally seasoned with spices for added aroma.
Corn and Meat Floss Seaweed Rice Roll with 10 Small DishesCorn and meat floss seaweed rice roll with 10 small dishes. Main ingredients include corn, meat floss, seaweed, and rice. The ingredients are mixed and wrapped in seaweed, then served with 10 small dishes.
肉松火腿紫菜包饭肉松火腿紫菜包饭以米饭为主料，加入火腿片、肉松和紫菜，将米饭铺在紫菜上，卷成卷状后切段食用。制作时通常将米饭与少许醋、糖、盐拌匀，再铺在紫菜上，加入火腿和肉松，卷紧后切块。
香辣杏鲍菇香辣杏鲍菇以杏鲍菇为主要食材，切片后用油煸炒，加入辣椒、蒜末、姜末等调料翻炒均匀，使杏鲍菇吸收香辣味道，口感鲜嫩爽滑。
黑椒鸡排石锅拌饭黑椒鸡排石锅拌饭以鸡胸肉为主料，腌制后煎熟切块，搭配米饭、生菜、胡萝卜丝、豆芽等蔬菜，淋上黑胡椒酱汁，放入石锅中加热食用。