Yun Aduo Spicy Pork Fillet @ Roast Duck (Beiguo Subway Station Store)
Sichuan cuisine · ⭐ 4.1
Shop S-06, Xinhézuo Xingyuemao Commercial Street, B1 Level, Beiguo Shopping Mall Metro Station, Jianse North Avenue, Shijiazhuang Metro
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, this restaurant is worth a stop for great food. This restaurant is located at Shop S-06, Xinhézuo Xingyuemao Commercial Street, B1 Level, Beiguo Shopping Mall Metro Station, Jianse North Avenue, Shijiazhuang Metro. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Spicy Roast Duck, Sichuan Boiled Pork Dish, Beef.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: Sichuan cuisine
- Rating: 4.1
- Address: Shop S-06, Xinhézuo Xingyuemao Commercial Street, B1 Level, Beiguo Shopping Mall Metro Station, Jianse North Avenue, Shijiazhuang Metro
- Popular dishes: Spicy Roast Duck, Sichuan Boiled Pork Dish, Beef, Jasmine Rice, Chicken
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Dishes
Spicy Roast DuckMao Kao Ya is a dish featuring roast duck as the main ingredient, paired with various vegetables and spices. The duck is carefully roasted to achieve tender meat and crispy skin. It is then sliced and cooked together with vegetables in a specially prepared spicy sauce, absorbing the rich, spicy flavor of the broth. Finally, it is garnished with chopped green onions and sesame seeds for added aroma and visual appeal.
Sichuan Boiled Pork DishA spicy Sichuan dish featuring tender pork slices served with vegetables in a numbingly hot chili oil sauce.
BeefBeef dishes are primarily made with high-quality beef and prepared using cooking methods such as stewing, boiling, and stir-frying. During the cooking process, seasonings like scallions, ginger, garlic, chili peppers, and Sichuan peppercorns can be added according to taste, allowing the beef to fully absorb the aromas of the seasonings for a tender and juicy texture.
Jasmine RiceRice Flower Fragrant Rice is made from high-quality Rice Flower rice, carefully washed and cooked with just the right amount of water. Each grain is distinct, with a soft and sticky texture and an aromatic fragrance.
ChickenChicken is the main ingredient, typically marinated and then prepared using methods such as pan-frying, stir-frying, boiling, grilling, or stewing. It can be cooked together with vegetables, seasonings, and accompaniments. Common dishes include Kung Pao Chicken, White-Cut Chicken, Curry Chicken, and Spicy Chicken.