Hongxing Beef Shop
小吃快餐 · ⭐ 4.0
No. 33, Shuǐwéi 2nd Street, Unit 101
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at No. 33, Shuǐwéi 2nd Street, Unit 101. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beef Shank Rice Noodle Soup, Beef Meatballs, Beef and Beef Ball Rice Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 33, Shuǐwéi 2nd Street, Unit 101
- Popular dishes: Beef Shank Rice Noodle Soup, Beef Meatballs, Beef and Beef Ball Rice Noodle Soup, Beef Meatball Rice Noodle Soup, Steamed Sea Cucumber
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Dishes
Beef Shank Rice Noodle SoupA savory soup made with beef shank and rice noodles, simmered in a rich broth for a flavorful and satisfying dish.
Beef MeatballsBeef balls are made primarily from beef, which is finely chopped, mixed, and seasoned to form a meat paste. This paste is then shaped into small balls by hand or machine. Finally, the beef balls are boiled in hot water until they float to the surface, indicating they are cooked. The finished beef balls have a fresh, tender texture with a chewy bite.
Beef and Beef Ball Rice Noodle SoupA savory soup featuring beef, beef balls, beef brisket, and rice noodles, slow-cooked to tender perfection with a rich, flavorful broth.
Beef Meatball Rice Noodle SoupA savory soup featuring beef meatballs and rice noodles, commonly found in Cantonese cuisine.
Steamed Sea CucumberA Cantonese dish featuring steamed sea cucumber, lightly blanched and served with a savory soy sauce dressing, highlighting its tender texture and natural flavor.
Steamed Wagyu TenderloinA Cantonese dish featuring tender beef fillet briefly poached in boiling water and served with soy sauce or ginger-scallion dip, highlighting the meat's natural flavor.
Boiled ToesA Chinese dish made by boiling chicken or pig feet and serving with dipping sauce, known for its tender texture and mild flavor.
Steamed Snowflake Wagyu BeefSteamed snowflake wagyu beef is made from premium wagyu beef, briefly boiled in clear water. The meat is tender and juicy with a snowy marbling pattern, offering a smooth texture and natural flavor.
Beef Noodle SoupA savory noodle soup featuring tender beef slices, vegetables, and a rich broth, served with soft noodles that absorb the flavorful base.
Snowflake Beef SoupA hearty soup made with tender beef slices and vegetables in a rich broth, known for its delicate flavor and comforting warmth.