Shao Fu Ji Mei Cai Kou Rou Bing (Taiping Street Entrance Branch)
小吃快餐 · ⭐ 4.1
No. 107 Taiping Street
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at No. 107 Taiping Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Preserved Vegetable Braised Pork Buns, Beef Patty, Old Changsha Large Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 107 Taiping Street
- Popular dishes: Preserved Vegetable Braised Pork Buns, Beef Patty, Old Changsha Large Sausage, Sesame Seed Cake with Meat Floss
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Dishes
Preserved Vegetable Braised Pork BunsMei Cai Kou Rou Bing is a饼-shaped dish made primarily from pork belly and dried mustard greens. Pork belly slices are mixed with the greens, seasoned, wrapped in dough, then pan-fried or steamed until the outside is slightly crispy and the inside is tender.
Beef PattyBeef patties are primarily made from ground beef, onions, eggs, flour, and seasonings. After mixing, the ingredients are shaped into patties and cooked by frying or baking until fully done. Salt and pepper are typically added during preparation to enhance flavor.
Old Changsha Large SausageOld Changsha large sausage is a traditional cured meat made from pork, seasoned with chili, Sichuan pepper, salt, sugar, and liquor, then stuffed into casings and air-dried or smoked.
Sesame Seed Cake with Meat FlossA meat floss pastry is made with flour-based dough, typically filled with meat floss, egg, and scallions, then pan-fried or baked. The crust can be flaky or soft, offering layered texture and rich filling.