Jiu Yi Soy Milk and Dough Sticks (Kangshen Road Branch)
小吃快餐 · ⭐ 3.3
Adjacent to Guozhenduo Fruit Industry, Kangshen Highway
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Adjacent to Guozhenduo Fruit Industry, Kangshen Highway. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salty Flaky Flatbread, 安心油条, Fried Dough Sticks with Premium Tofu Pudding.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.3
- Address: Adjacent to Guozhenduo Fruit Industry, Kangshen Highway
- Popular dishes: Salty Flaky Flatbread, 安心油条, Fried Dough Sticks with Premium Tofu Pudding, Sweet Oil Crisp Flatbread, Sweet Rice Ball with Crispy Dough Stick
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Dishes
Salty Flaky FlatbreadA savory flatbread made with flour, oil, and salt, folded and pan-fried to create a flaky, crispy texture with a rich, salty flavor.
安心油条安心油条 is made from high-quality flour, fermented and then hand-kneaded into strips before being deep-fried in hot oil until golden and crispy. The exterior is golden brown while the inside remains soft and porous, making it a classic choice for breakfast.
Fried Dough Sticks with Premium Tofu PuddingA classic Chinese breakfast pairing of crispy fried dough sticks and silky smooth tofu pudding, offering a delightful contrast in texture and flavor.
Sweet Oil Crisp FlatbreadA traditional Chinese pastry made from flour, sugar, and oil, rolled, layered, and baked to create a sweet, flaky flatbread.
Sweet Rice Ball with Crispy Dough StickA creative snack combining sweet rice balls with crispy fried dough sticks, offering a delightful contrast of textures and flavors.
Zi Fan GaoZi Fan Gao is a traditional Chinese snack made by steaming glutinous rice and rice together, then frying the cut pieces until crispy outside and soft inside, often served with minced meat, shrimp, and scallions.
Spicy SoupHulu soup is a dish made primarily from flour, eggs, vegetables, and meat. It's prepared by stir-frying flour, adding water to boil, then incorporating diced vegetables, meat strips, or tofu, and finally seasoning. Chili powder or dried chilies are added for a mild spicy flavor.
Purple Rice with Fried Dough SticksA traditional Chinese breakfast featuring fluffy purple rice served with crispy fried dough sticks, offering a satisfying blend of textures and flavors.
Shanghai Egg Pancake with Crispy BiscuitA traditional Shanghai snack combining a delicate egg pancake with a crispy biscuit, offering a satisfying blend of textures and savory flavor.
Premium Freshly Ground Soy MilkMade from premium soybeans ground and boiled fresh, this smooth and nutritious drink is a healthy breakfast choice.