Sanxing Lychee Wood Roast Chicken (Pengda Road Branch)
小吃快餐 · ⭐ 3.7
No. -3, 341 Zhiwuyuan Road, Nanlian
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. -3, 341 Zhiwuyuan Road, Nanlian. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Hand-Torn Burned Chicken, Charcoal-Grilled Chicken, Braised Chicken Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 3.7
- Address: No. -3, 341 Zhiwuyuan Road, Nanlian
- Popular dishes: Hand-Torn Burned Chicken, Charcoal-Grilled Chicken, Braised Chicken Feet, Braised Chicken Thighs, Roast Chicken in Earthen Oven
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Dishes
Hand-Torn Burned ChickenA dish made by marinating and roasting a whole chicken, then tearing it by hand. The meat is tender and flavorful with a slightly crispy skin.
Charcoal-Grilled ChickenA dish of whole chicken roasted over charcoal until crispy skin and tender meat, often seasoned with a secret sauce.
Braised Chicken FeetA Chinese dish made by braising chicken feet in a savory sauce until tender and flavorful.
Braised Chicken ThighsA Chinese dish made by braising chicken thighs in a savory sauce until tender and flavorful.
Roast Chicken in Earthen OvenRoast chicken is a traditional dish made with a whole chicken as the main ingredient, marinated with a secret seasoning, wrapped in lotus leaves or aluminum foil, and then buried in hot charcoal or sand to slow-cook. The high heat cooks the chicken thoroughly while locking in its juices, resulting in a tender and flavorful texture.
Litchi Wood Roast ChickenA Cantonese classic, this dish features tender chicken roasted over litchi wood charcoal, resulting in a fragrant, crispy skin and juicy meat.