Yupin Xian Noodle Shop
小吃面食 · ⭐ 3.8
No. C138, Fengqin Commercial Building, Xinhu North Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. C138, Fengqin Commercial Building, Xinhu North Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Pork Ribs, Fried Fish Noodles, Tripe.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃面食
- Rating: 3.8
- Address: No. C138, Fengqin Commercial Building, Xinhu North Road
- Popular dishes: Pork Ribs, Fried Fish Noodles, Tripe, Special Beef Noodles, Vegetarian Three Delicacies Noodles
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Dishes
Pork RibsPork ribs are part of a pig's spine, typically including meat and bones. To prepare them, rinse the ribs and blanch them to remove any odor, then cook using methods such as stewing, boiling, roasting, or frying. Common seasonings like soy sauce, cooking wine, and ginger slices are added to enhance flavor.
Fried Fish NoodlesBao Fish Noodles are made with noodles as the main ingredient, paired with fried or pan-fried fish pieces. The fish is stir-fried with scallions, ginger, garlic, and other seasonings, then cooked together with the noodles. Finally, a seasoned sauce is poured over the dish. Key ingredients include fresh fish, noodles, scallions, ginger, garlic, and seasonings.
TripeTripe is a dish made from a cow's stomach. After cleaning and boiling, the tripe becomes soft and elastic. Common preparation methods include stewing, cold mixing, or stir-frying, often combined with various spices and seasonings to enhance flavor.
Special Beef NoodlesSpecial beef noodle soup is primarily made with tender beef, noodles, and vegetables, carefully prepared to create a rich broth and chewy noodles. First, the beef is stewed until tender, then combined with spices and a secret sauce, finally mixed with cooked noodles to deliver a unique and delicious flavor.
Vegetarian Three Delicacies NoodlesA classic Chinese vegetarian dish featuring mushrooms, tofu, and greens in a savory broth over noodles.
Bamboo Shoot Fish NoodlesA Chinese home-style dish made with bamboo shoots, fish slices, and noodles, stir-fried for a fresh and savory flavor.
Sour Cabbage Beef Noodle SoupA hearty noodle soup featuring tender beef and sour cabbage in a savory broth, served with fresh noodles.
Sour Cabbage Fish Noodle SoupFresh fish slices and pickled cabbage are the main ingredients of this fish soup noodle dish, served with noodles. The fish is marinated in rice wine and ginger, then blanched. Pickled cabbage is stir-fried and boiled, then combined with fish and seasonings to create a rich broth poured over cooked noodles.
Shiitake Mushroom and Pork NoodlesShiitake mushroom and pork noodle soup is made by slicing lean pork and dried or fresh shiitake mushrooms, then cooking them together with noodles. The noodles are usually hand-made or machine-made thin noodles. The pork and mushrooms are first marinated with seasonings before being cooked together with the noodles. The broth can be seasoned with salt, soy sauce, and other condiments.
Fish TailFish tail is a delicacy made from fresh fish tails, typically marinated and then pan-fried or steamed, offering a tender texture and rich flavor.