Nanchang Noodles with Spiced Pork and Roasted Duck
小吃面食 · ⭐ 3.9
No. 16 Huijing 1st Street, Shiban Town Subdistrict, Huijing City, Room 102
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 16 Huijing 1st Street, Shiban Town Subdistrict, Huijing City, Room 102. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Nanchang Beef Salad, Nanchang Meat Paste Mix, Century Egg and Pork Dumpling Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃面食
- Rating: 3.9
- Address: No. 16 Huijing 1st Street, Shiban Town Subdistrict, Huijing City, Room 102
- Popular dishes: Nanchang Beef Salad, Nanchang Meat Paste Mix, Century Egg and Pork Dumpling Soup
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Dishes
Nanchang Beef SaladA cold dish made with tender beef and vegetables, tossed in a savory sauce. Popular in Jiangxi cuisine for its fresh and spicy flavor.- Nanchang Meat Paste MixA traditional Jiangxi dish made by stir-frying minced pork with seasonings like garlic, ginger, and doubanjiang, then mixed with rice noodles or rice vermicelli for a savory, slightly spicy flavor.
Century Egg and Pork Dumpling SoupPreserved egg and pork meatball soup is a soup dish primarily made with preserved eggs, minced pork, and seasonings such as scallions and ginger. The preparation typically involves seasoning the minced pork, shaping it into meatballs, placing them together with preserved eggs into a steaming bowl, adding water, and incorporating scallions and ginger to remove fishy odors and enhance aroma. It is then slowly stewed until the broth becomes rich and the meat is tender.