Bagge Spicy Noodles (First International Branch)
小吃快餐 · ⭐ 3.5
Shop No. 104, Building 24, Juxiangyuan, Xincheng Central Area
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 104, Building 24, Juxiangyuan, Xincheng Central Area. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Clean Beef Offal, Pork Rib Guilin Rice Noodles, Dan Dan Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 3.5
- Address: Shop No. 104, Building 24, Juxiangyuan, Xincheng Central Area
- Popular dishes: Clean Beef Offal, Pork Rib Guilin Rice Noodles, Dan Dan Noodles, Marinated Duck Wings, Blanched Bean Sprouts
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Dishes
Clean Beef OffalOffal stew is a dish made primarily from beef tripe, intestines, and lungs, cleaned and simmered with scallions, ginger, garlic, star anise, and cinnamon until tender and flavorful.
Pork Rib Guilin Rice NoodlesA dish featuring tender pork ribs and Guilin rice noodles, served with a savory sauce for a rich, satisfying flavor.
Dan Dan NoodlesDan zha mian features noodles topped with a savory sauce made from minced pork, doubanjiang, and sweet bean sauce. Cooked noodles are mixed with the fragrant sauce and optionally garnished with cucumber strips and bean sprouts.
Marinated Duck WingsMarinated duck wings are a spicy and flavorful dish made by soaking the wings in a seasoned brine, resulting in tender and aromatic meat.
Blanched Bean SproutsA simple dish made by quickly blanching fresh bean sprouts and seasoning with light dressing, offering a crisp and healthy side.
Blanched Greens with Beef BallsA Chinese home-style dish featuring blanched greens and tender beef balls, offering a refreshing and satisfying meal.
Beef Offal NoodlesBeef offal rice noodles is a dish made primarily with beef offal (such as beef stomach, intestines, and lungs) and rice noodles. After thorough cleaning, the beef offal is simmered with spices until tender, then mixed with cooked rice noodles and seasoned with broth or braising sauce. Finally, toppings like green onions or cilantro can be added according to personal preference.
Beef Offal NoodlesBeef offal noodles is a noodle dish primarily made with noodles and beef offal. The cooked noodles are served with richly flavored stewed beef offal, including beef tripe, heart, and tongue, then drizzled with a special sauce and garnished with chopped green onions and cilantro for added flavor.
Radish and Wheat Gluten with Offal NoodlesRadish and gluten beef offal is a dish primarily made with beef offal (including beef tripe, intestines, and lungs) and white radish, with gluten added to enhance texture. After blanching the offal to remove odor, it is simmered together with radish and seasoned with spices, slowly cooked over low heat so that the ingredients fully absorb the broth's flavor.
Spicy and Sour NoodlesSour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.