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Starbucks (Beijing Capital International Airport Store 9)

咖啡 · ⭐ 3.9

Terminal 3, Beijing Capital International Airport (BCIA), Gate A3E4

Dishes

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  Ice Americano

  Ice Americano is a coffee beverage made by adding ice cubes to espresso. Its preparation is simple: first brew the espresso, then directly add ice cubes to cool it down, preserving the original flavor of the coffee.
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  Matcha Latte

  Matcha Latte is a beverage made primarily from high-quality matcha powder and fresh milk, carefully blended in precise proportions. The matcha powder imparts a unique tea aroma that perfectly combines with the smooth texture of milk, resulting in a fresh and natural flavor.
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  Toffee Hazelnut Latte

  The Toffee Hazelnut Latte is a beverage that blends coffee and dessert flavors, primarily made with espresso, milk, and toffee syrup, topped with roasted hazelnut pieces and frothed milk for a rich, layered taste.
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  Toffee Hazelnut Latte (Large)

  The Toffee Hazelnut Latte is a coffee beverage served in a large cup, primarily made with espresso, hazelnut spread, milk, and toffee syrup. The preparation method involves adding hazelnut spread to the bottom of the cup, followed by espresso, then filling with hot milk, and finally drizzling toffee syrup on top for decoration.
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  Espresso Latte

  A浓缩咖啡拿铁 is a classic coffee beverage, based on espresso with an equal amount of steamed milk, finished with a delicate layer of foam. Its smooth texture and the harmonious blend of coffee and milk offer a rich, layered taste experience.
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  Hot Latte

  A hot latte is a classic coffee beverage made from premium coffee beans, finely ground and properly extracted to produce a rich coffee liquid. This is then skillfully blended with steamed milk to create a smooth and silky texture, finishing with a layer of dense foam on the surface.
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  Hot Vanilla Flat White

  The Vanilla Flat White is based on espresso, with heated milk and vanilla syrup added, then stirred evenly to create a smooth beverage. The main ingredients include coffee beans, milk, and vanilla syrup. To prepare, first extract the espresso, then heat the milk to an appropriate temperature, and finally mix the vanilla syrup with the coffee and milk.
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  Oat Milk Latte (Large)

  Oat Milk Latte (Large) is made by mixing oat milk, espresso, and hot water, with a small amount of frothed milk on top. Key ingredients include oat milk, coffee powder or espresso concentrate. To prepare, heat the oat milk and mix it with coffee, then stir well.
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  Pomegranate Matcha Latte

  Red pomegranate matcha latte made with fresh pomegranate juice, matcha powder, and milk. Mix matcha with hot water, add to warm milk, then pour in pomegranate juice for a layered effect. Enjoy chilled or hot, smooth and refreshing.
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  American Coffee (Large)

  Brewed coffee made by dripping hot water over ground beans, resulting in a smooth and balanced flavor.
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  Tuna Panini

  Tuna panini featuring grilled tuna meat with lettuce, tomato, and onion, served in a toasted baguette with olive oil for a crispy crust.
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  Vanilla Iced Latte Matcha Iced Latte

  Vanilla Frappuccino is based on vanilla syrup, mixed with ice and milk, blended into a creamy slush; Matcha Frappuccino blends matcha powder with milk and ice to create a unique matcha flavor, both topped with whipped cream.
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  Vanilla Latte

  Vanilla Latte is a beverage made from premium coffee beans, carefully ground and brewed, then enhanced with fresh milk and a touch of vanilla syrup, resulting in a smooth and细腻 texture through skilled pour-over techniques.
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  Flat White (Large)

  Flat white is a coffee beverage characterized by its large cup size. It uses premium coffee beans that are finely ground and extracted using high-pressure steam to produce a rich, concentrated coffee liquid, resulting in a smooth and silky texture. No sugar or non-dairy creamer is added, preserving the original flavor of the coffee.

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