Shi Liu Da Wan Peng Za Mian (Jushi Zhuang Wan Ke Dian)
小吃面食 · ⭐ 4.1
Ground-floor Shop No. 113, Building 7, No. 7 Courtyard, TBD Xinwu Street, Anju Road
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at Ground-floor Shop No. 113, Building 7, No. 7 Courtyard, TBD Xinwu Street, Anju Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Spicy Pork Minced Rice Noodles, Spicy Crispy Pork Strips, Juicy Glutinous Rice Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃面食
- Rating: 4.1
- Address: Ground-floor Shop No. 113, Building 7, No. 7 Courtyard, TBD Xinwu Street, Anju Road
- Popular dishes: Spicy Pork Minced Rice Noodles, Spicy Crispy Pork Strips, Juicy Glutinous Rice Cake, Scallion Oil Noodles, Spicy Broad Noodles with Pea Paste
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Spicy Pork Minced Rice NoodlesSpicy minced pork rice noodles is a dish made with rice noodles and stir-fried minced pork. Main ingredients include lean pork, rice noodles, green onions, ginger, and garlic. First, mince the pork, marinate it, then stir-fry. Mix with cooked rice noodles and garnish with green onions.
Spicy Crispy Pork StripsPepper-flavored crispy pork strips is a dish made primarily from pork, marinated and then deep-fried until golden and crunchy. The pork is cut into strips, marinated with a special seasoning to infuse flavor, then slowly fried in hot oil over low heat. Finally, it is sprinkled with pepper salt and chili powder for seasoning.
Juicy Glutinous Rice CakeStuffed glutinous rice balls are a traditional dessert made from soaked and steamed glutinous rice, mashed into a paste and shaped into small round cakes. The filling, often red bean paste or black sesame paste, becomes liquid when heated, creating a burst effect.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Spicy Broad Noodles with Pea PasteWan Za Mian is a noodle dish primarily made with noodles, peas, and mixed sauce. The preparation involves mixing cooked noodles with stir-fried mixed sauce and tender, stewed peas, resulting in a rich and satisfying texture.
Potato CrackersPotato cracklings is a home-style dish primarily made from potatoes. The potatoes are first boiled, peeled, and cut into pieces, then pan-fried until golden brown on both sides to form a crispy crust. Finally, seasonings are added and stir-fried evenly.