Ali Tomato Sauce Noodles (Yuhong International Branch)
小吃面食 · ⭐ 4.1
1st Floor, Building D, Yu Hong International, Intersection of Zijingshan Road and Shangcheng Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, this restaurant is worth a stop for great food. This restaurant is located at 1st Floor, Building D, Yu Hong International, Intersection of Zijingshan Road and Shangcheng Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Braised Chicken Feet, Braised Chicken Wings, Taiwanese Braised Pork Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃面食
- Rating: 4.1
- Address: 1st Floor, Building D, Yu Hong International, Intersection of Zijingshan Road and Shangcheng Road
- Popular dishes: Braised Chicken Feet, Braised Chicken Wings, Taiwanese Braised Pork Rice, Secret-Recipe Wheat Gluten, Spicy Secret-Recipe Chicken Wings
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Dishes
Braised Chicken FeetBraised chicken feet is a traditional dish primarily made with chicken feet as the main ingredient. The preparation involves cleaning the chicken feet thoroughly, marinating them in a specially prepared braising sauce, and then slowly cooking them until they are fully flavored and develop an appealing color.
Braised Chicken WingsBraised chicken wings are made by blanching chicken wings and simmering them slowly in a seasoned braising sauce. The sauce typically includes soy sauce, star anise, cinnamon, bay leaves, ginger slices, and green onions to infuse flavor and create a glossy red color.
Taiwanese Braised Pork RiceTaiwanese braised pork rice features fatty pork belly, finely diced and simmered with seasonings until tender and juicy. The rich braising sauce is made from soy sauce, sugar, and five-spice powder, delivering a deep and flavorful taste. Finally, the cooked pork and sauce are poured over steamed rice and served with vegetables.
Secret-Recipe Wheat GlutenA vegetarian dish made from wheat gluten, marinated in a special sauce for rich flavor and chewy texture.
Spicy Secret-Recipe Chicken WingsChicken wings are marinated and deep-fried until golden brown, then stir-fried evenly with a secret sauce. Main ingredients include chicken wings, scallions, ginger, garlic, chili peppers, and Sichuan peppercorns, seasoned with soy sauce, cooking wine, sugar, and other seasonings.
Vegetable Cold DishVegetable cold dishes are made primarily from fresh vegetables, washed and cut, then mixed with seasonings. Common ingredients include cucumber, carrot, wood ear mushroom, bean sprouts, and seaweed. Seasonings like soy sauce, vinegar, sesame oil, garlic, and chili oil are used without heating.
Sesame Sauce Wheat Gluten NoodlesA cold dish made by mixing wheat gluten with sesame sauce, seasoned with garlic, soy sauce, and vinegar for a rich, savory flavor.
Tomato Sauce NoodlesTomato sauce noodles are made by stir-frying noodles with tomato sauce or fresh tomatoes. Cook noodles first, then sauté tomatoes or sauce in oil, add water and seasonings to make a thick sauce, and finally mix it with the noodles.
Scallion Oil-Poured NoodlesA Chinese noodle dish featuring hand-pulled noodles tossed with fragrant scallion oil, chili oil, and savory sauce for a bold, aromatic flavor.
Beef and Pea RiceBeef and pea rice features tender beef slices stir-fried with fresh peas and served over steamed rice, offering a savory and balanced meal.