Jianxin Grand Hotel
地方菜 · ⭐ 3.6
Opposite the East Gate of Laoyi Middle School
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Opposite the East Gate of Laoyi Middle School. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cucumber Salad, Kung Fu Eggplant, Small Oil Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 地方菜
- Rating: 3.6
- Address: Opposite the East Gate of Laoyi Middle School
- Popular dishes: Cucumber Salad, Kung Fu Eggplant, Small Oil Cake, Pineapple Sweet and Sour Pork, Garlic Broccoli
China trip · China travel
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Dishes
Cucumber SaladCold cucumber salad is a simple home-style dish made primarily from cucumbers. After slicing, the cucumbers are mixed with seasonings to create a refreshing and crisp dish. The dish features a bright green color and a refreshing, crunchy texture, making it a popular appetizer in summer.
Kung Fu EggplantKung Pao Eggplant is a Chinese dish primarily made with eggplant. The eggplant is sliced into strips or cubes, then fried or steamed, and finally stir-fried with a prepared sauce (typically containing garlic, ginger, soy sauce, sugar, and vinegar) to allow the eggplant to fully absorb the flavorful sauce.
Small Oil CakeA small oil cake made from flour, water, and a pinch of salt, formed into thin sheets and fried in hot oil. Divide the dough into small pieces, roll into round thin cakes, and fry until golden brown on both sides. Crispy outside, soft inside, with a fragrant taste.
Pineapple Sweet and Sour PorkPineapple old-fashioned meat is a dish primarily made with pork and pineapple. The pork is cut into pieces, marinated, and then fried until golden and crispy. Pineapple is also cut into chunks and stir-fried together with the fried pork. A specially prepared sweet-and-sour sauce is added to give the dish its distinctive sweet-and-sour flavor.
Garlic BroccoliGarlic stir-fried broccoli is a dish made primarily with broccoli, seasoned with minced garlic. To prepare, wash the broccoli and cut it into small florets, then blanch and drain. Next, heat oil and sauté the garlic until fragrant, then quickly stir-fry in the broccoli. Finally, season with salt and a small amount of chicken essence.
Spicy Chili Stir-fried Boneless PorkA spicy stir-fry dish made with boneless pork and chili peppers, known for its bold flavor and tender meat.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Egg Fried Silver FishA Chinese home-style dish made by stir-frying eggs with silver fish, resulting in a fresh and tender flavor.
Cucumber with ClamsA refreshing cold dish made with fresh cucumber and clams, seasoned with garlic, vinegar, and sesame oil for a crisp and savory flavor.