Shunde Natural Duck in Wine
Cantonese cuisine · ⭐ 3.7
Xinnan Village Comprehensive Building, No. 66, Junye Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Xinnan Village Comprehensive Building, No. 66, Junye Road. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Spiced Century Egg Salad, Big Bites of Goose Meat, Salted Pepper Spare Ribs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 3.7
- Address: Xinnan Village Comprehensive Building, No. 66, Junye Road
- Popular dishes: Spiced Century Egg Salad, Big Bites of Goose Meat, Salted Pepper Spare Ribs, Freshly Sliced and Stir-Fried Daily, Flame-Infused Goose
China trip · China travel
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Dishes
Spiced Century Egg SaladCold mixed century eggs is a chilled dish featuring century eggs as the main ingredient. The eggs are peeled, sliced, and mixed with scallions, ginger, garlic, soy sauce, vinegar, and sesame oil. No cooking required.
Big Bites of Goose MeatA dish featuring tender goose meat, marinated and slow-cooked with aromatic spices for rich flavor.
Salted Pepper Spare RibsBlack pepper salt ribs is a Chinese dish made with pork ribs, marinated and deep-fried until crispy, then stir-fried with black pepper salt, scallions, and ginger. Golden in color, it's crispy outside and tender inside with a rich pepper-salt aroma.
Freshly Sliced and Stir-Fried DailyFreshly sliced and stir-fried daily with seasonal vegetables and premium meat, ensuring a quick cook that preserves natural flavors and textures.
Flame-Infused GooseFlame-soaked goose is a dish made with goose meat marinated in yellow wine, soy sauce, ginger slices, and green onions, then stir-fried over high heat until flavorful. Alcohol is ignited during cooking to create a flame effect, enhancing aroma and visual appeal.
Stir-Fried Rice NoodlesStir-fried rice noodles is a dish primarily made with rice noodles, accompanied by vegetables, meat, or seafood. Stir-fried at high heat, the rice noodles blend thoroughly with the ingredients, resulting in an appealing color and aroma.