Quzhou Family Fine Dining (Xindalou Branch)
江浙菜 · ⭐ 3.8
Nos. 958 & 960 Xinda Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Nos. 958 & 960 Xinda Road. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chopped Chili Fish Head, Qian Dao Lake Fish Head, Wandering Fish Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 江浙菜
- Rating: 3.8
- Address: Nos. 958 & 960 Xinda Road
- Popular dishes: Chopped Chili Fish Head, Qian Dao Lake Fish Head, Wandering Fish Pot, Plum-Flavored Corn Cake, Salted Pepper Duck Neck
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Dishes
Chopped Chili Fish HeadSteamed fish head with chopped chili is a dish made by steaming a fish head with chopped chili, scallions, ginger, garlic, and other seasonings. To prepare, clean the fish head, layer it with chopped chili and other seasonings, then steam until fully cooked.
Qian Dao Lake Fish HeadQianshan Lake fish head is made from organic fish heads, a specialty of Qianshan Lake, and is carefully stewed with seasonings such as green onions, ginger, and garlic. The broth turns creamy white and the fish meat remains tender and fresh.
Wandering Fish PotA dish featuring wandering fish stewed in a clay pot with tofu and vegetables, known for its rich broth and tender fish meat.
Plum-Flavored Corn CakeA savory corn cake made with plum sauce and cornmeal, pan-fried until golden. Delightful blend of sweet and salty flavors.
Salted Pepper Duck NeckA popular Chinese snack made by stir-frying duck neck with salt, pepper, and spices, resulting in a crispy and flavorful dish.
Stir-fried Sweet Potato VineA simple stir-fry dish made with sweet potato vines, garlic, and chili for a fresh and savory taste.
Braised Wandering CatfishA Chinese dish made by slow-cooking fresh wandering catfish with soy sauce, sugar, and aromatics until tender and flavorful.
Dried Lettuce with Salted Pork Stir-fryDried lettuce is stir-fried with salted pork, creating a savory and satisfying dish.
Quzhou Duck HeadsQuzhou duck head is a traditional dish primarily made with duck heads. The preparation involves carefully processing the duck heads, marinating them with a variety of spices and seasonings, and then cooking them using a unique culinary technique to achieve an appealing color and aroma.
Quzhou Duck Head TrioA flavorful dish featuring duck heads prepared in three distinct styles—braised, spicy, and savory—offering a rich and varied taste experience.
Stir-Fried Green TomatoesA simple stir-fry dish made with unripe green tomatoes, garlic, and chili for a fresh, tangy flavor.