Grandma's Street Grill (Ningbo Tianyi Branch)
Barbecue · ⭐ 4.1
Left side of Wuxing Electrical Appliances, Tianyi Square
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at Left side of Wuxing Electrical Appliances, Tianyi Square. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Northeast Cold Noodles, Pork Belly, Milk Custard Toast.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: Barbecue
- Rating: 4.1
- Address: Left side of Wuxing Electrical Appliances, Tianyi Square
- Popular dishes: Northeast Cold Noodles, Pork Belly, Milk Custard Toast, Angus Beef Belly, Purple Sweet Potato
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Northeast Cold NoodlesNortheastern cold noodles, primarily made with noodles, cucumber strips, and eggs. The noodles are boiled and then rinsed with cold water, followed by mixing with a special sauce and side ingredients. The noodles are smooth and slippery, and the broth is sour and spicy, stimulating the appetite.
Pork BellyPork belly is a cut of meat from the pig's abdomen, characterized by alternating layers of fat and lean meat, which gives it the name 'five-layered' or 'five-striped'. Common cooking methods include braising, stir-frying, or stewing. During cooking, the fat melts, resulting in tender meat with an aromatic flavor.
Milk Custard ToastSoft bread slices spread with creamy milk custard and baked until golden, offering a sweet and rich flavor.
Angus Beef BellyAngus beef belly uses premium Angus beef's fatty cut, marinated and slow-cooked or charcoal-grilled to retain tenderness and rich fat aroma.
Purple Sweet PotatoPurple sweet potato is a dish primarily made from purple yam, typically steamed whole or in pieces after peeling, and eaten as-is or with a touch of sugar or milk for flavor. Simple to prepare, it's usually steamed to preserve its natural taste and nutrients.
Signature Sliced BeefFresh beef tenderloin sliced and stir-fried with a secret sauce, resulting in tender and flavorful dish.
Signature Fresh Lamb (Must-try BBQ)Fresh lamb slices marinated in secret spices and grilled over charcoal, tender and flavorful—this is a must-order dish at any BBQ restaurant.
Roast BeefGrilled beef is a dish made primarily from beef, which is marinated and then cooked by grilling. The beef is first seasoned with spices and then roasted at high temperatures in an oven or on a grill until the surface turns golden and the meat becomes tender and juicy.
Ribeye SteakRibeye steak is made from the rib section of beef, marinated and then quickly grilled at high temperature. It has a golden surface, tender meat, and is served with a specially crafted sauce, offering a unique flavor.
Auntie's Grilled SausageA Chinese snack made from pork sausages grilled to perfection, often served with sweet soy sauce or chili paste.
Crispy Pig's TrotterA crispy and flavorful dish made from pig's trotters, deep-fried to perfection for a satisfying crunch.