Dole Burger (Longtan Village Branch)
小吃快餐 · ⭐ 3.5
Ground-floor commercial unit, Building 12, Longtan Village, Baiyulan Road, Jiaoqiao Subdistrict
Dragon Mate tips
If you are traveling in China to visit Nanchang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground-floor commercial unit, Building 12, Longtan Village, Baiyulan Road, Jiaoqiao Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cola Sweet Milk, Mexican Chicken Wrap, Sichuan-style Chicken Strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 小吃快餐
- Rating: 3.5
- Address: Ground-floor commercial unit, Building 12, Longtan Village, Baiyulan Road, Jiaoqiao Subdistrict
- Popular dishes: Cola Sweet Milk, Mexican Chicken Wrap, Sichuan-style Chicken Strips, Boneless Chicken Strips, Cheesy Chicken Burger with Molten Cheese
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Dishes
Cola Sweet MilkA refreshing drink made by mixing cola with sweet milk and serving over ice.
Mexican Chicken WrapThe Mexican chicken roll is wrapped in a wheat tortilla and filled with chicken, lettuce, tomato, and sauce. The chicken is marinated and then pan-fried, then combined with fresh vegetables and rolled into the tortilla, creating a rich and layered flavor.
Sichuan-style Chicken StripsSichuan-style chicken strips made from breast meat, marinated, then fried or pan-fried until crispy outside and tender inside. Stir-fried with scallions, ginger, garlic, dried chilies, and Sichuan peppercorns for a flavorful dish.
Boneless Chicken StripsBoneless chicken strips are a snack made from chicken breast, carefully processed to remove bones and cut into strips. Coated with spices and breadcrumbs, they are fried until golden and crispy on the outside, while remaining tender and juicy on the inside.
Cheesy Chicken Burger with Molten CheeseChicken cutlet marinated, coated, and fried to crispy exterior and juicy interior. Served with lettuce, tomato, cheese slice that melts into a gooey center, plus special sauce in a burger bun.
Beef BurgerBeef burger made with beef, typically tenderloin or shoulder, marinated and grilled, served in a round bun with lettuce, tomato, onion, and optional cheese or sauce.
Crispy DrumstickCrispy pork leg is a dish made from pork hind legs, marinated and then fried or roasted to achieve a crispy skin and tender meat. Common seasonings include salt, soy sauce, and five-spice powder.
Spicy Double Chicken BurgerTwo crispy fried chicken patties with lettuce, tomato, and spicy sauce in a soft bun.
Spicy Chicken WingsSpicy chicken wings is a dish primarily made with chicken wings, featuring a golden crispy skin and tender, juicy meat inside. The wings are first marinated to absorb flavor, then fried until golden brown, and finally stir-fried with chili peppers and spices to create an enticing aroma and appealing color.
Meat Connected to BoneSpiced chicken and chicken cartilage skewers are a grilled dish made by alternating chicken cartilage and chicken meat on skewers. After marinating, they are grilled on a rack until golden and crispy on the outside, with tender and juicy meat inside.