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Longjiang Pig Trotter Rice

小吃快餐 · ⭐ 3.6

Shop No. 1-117, Ground Floor, LIGAO Binhu International, Cuihu 2nd Road

Dishes

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  Char siu and roast duck rice

  Char siu and roast duck rice features marinated pork and braised-roasted duck, both with rich sauce flavor. Rice is served at the bottom, with sliced meats arranged neatly on top, often garnished with scallions or greens.
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  Barbecued Pork and Poached Chicken Rice

  Char siu and white-cut chicken rice features grilled char siu and chilled poached chicken served with rice. Char siu is marinated in honey sauce and roasted, while the chicken is boiled in plain water and kept in its original flavor, both sliced and arranged on a plate with rice.
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  Cantonese Boiled Chicken

  Cantonese boiled chicken is a classic Yue cuisine dish made from a whole chicken, blanched and cooled. Fresh chicken, usually Sanhuang or Qingyuan chicken, is poached until cooked through, then immediately chilled in ice water to ensure tender, firm meat. Served sliced and arranged on a plate, it's typically enjoyed with ginger-scallion oil or soy sauce for dipping.
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  Signature Pork Trotter and Barbecue Pork Rice

  A savory dish featuring tender braised pork trotter and sweet barbecue pork served over steamed rice.
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  Longjiang Pig Trotter

  Authentic Longjiang pig trotter made with premium pork trotters, slow-cooked in a rich sauce with spices for tender, flavorful meat.
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  Roast Duck Head with Duck Neck

  A Chinese snack made from duck head and neck, marinated and roasted over charcoal for a crispy skin and tender meat.
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  Crispy Roast Duck

  Crispy roast duck is a dish made primarily from duck, marinated, inflated, coated with sugar water, dried, then roasted. The skin is crispy, the meat tender, and the color bright red.
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  Chinese Sausage

  Sausage is a traditional Chinese meat product made from meat as the main ingredient, minced and mixed with auxiliary ingredients, then stuffed into animal intestines and fermented and dried to mature. It is one of the most diverse categories of Chinese meat products.
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  Longjiang Pig Trotter and Meat Roll Rice

  A dish featuring tender pig trotters and seasoned meat rolls served over rice, combining rich flavors and satisfying textures.
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  Longjiang Meat Roll

  Longjiang meat roll is a traditional Cantonese snack made by wrapping seasoned pork mince in tofu paper and steaming it, resulting in a tender and flavorful dish.

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