BLUE SKY THINKER Culinary Creator (Dongguiyuan Community Qihao Yuan Branch)
咖啡 · ⭐ 4.4
No. 1, Unit 1, Building 13, No. 15, Haijiao Market Street
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 1, Unit 1, Building 13, No. 15, Haijiao Market Street. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dirty, Cold Brew, 单品手冲.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 咖啡
- Rating: 4.4
- Address: No. 1, Unit 1, Building 13, No. 15, Haijiao Market Street
- Popular dishes: Dirty, Cold Brew, 单品手冲, Latte, Australian White
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Dishes
Dirty‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
Cold BrewIce drip is a refreshing dessert made primarily with fresh fruits and specially prepared ice drip coffee. The preparation is simple: cut fresh fruit into pieces, mix with ice drip coffee, and stir well. Finally, add ice cubes and enjoy.
单品手冲单品手冲是一种以单一产地咖啡豆为原料，通过手工冲泡方式制作的咖啡饮品。主要食材为精选咖啡豆和热水，制作方法包括研磨咖啡豆、预热器具、注水萃取等步骤，注重水温、粉水比和萃取时间的控制。
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
American StyleAmerican dishes typically feature a beef patty as the main ingredient, accompanied by lettuce, tomato, onion, cheese, and sauce, all sandwiched between two slices of bread to make a hamburger. Other common American fast food items such as french fries, hot dogs, or pizza may also be included. The preparation methods are usually grilling or baking.
Tea Island TeaMade from premium tea leaves blended with natural floral and subtle fruity notes, slowly baked at low temperature. No artificial flavoring added, preserving the tea's authentic taste with a fresh, refreshing aftertaste.
Grape AdventureFresh grapes are gently cooked with honey and lemon juice to create a soft, sweet-tart dessert. The fruit becomes tender with a delicate aroma and layered texture.
Tipsy CowA creative dessert made primarily from milk and alcohol, slowly cooked at low temperature and then cooled into shape. Rich in dairy aroma with a subtle hint of alcohol, smooth texture that melts in the mouth.
Black and White DelightA cold dish featuring black fungus and white radish. Soak black fungus, slice or shred white radish, blanch both, then mix with garlic, sesame oil, soy sauce, vinegar, a touch of sugar, and chili oil. Crisp and refreshing.