Xin Long Tu Hot Pot (Ban zhuyuan Branch)
Hot pot · ⭐ 3.6
No. 288, Xinzhu Avenue, Banzhuyuan Subdistrict
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 288, Xinzhu Avenue, Banzhuyuan Subdistrict. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Rabbit Hot Pot, Rabbit Meat, Special Bamboo Shoots.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Hot pot
- Rating: 3.6
- Address: No. 288, Xinzhu Avenue, Banzhuyuan Subdistrict
- Popular dishes: Rabbit Hot Pot, Rabbit Meat, Special Bamboo Shoots, Special Tofu Jelly, Crispy Pork Meatballs
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Rabbit Hot PotA spicy hot pot featuring rabbit meat and vegetables, simmered in a rich, numbingly麻辣 broth.
Rabbit MeatRabbit meat is a dish made from rabbit legs or chunks, marinated and stir-fried or stewed, known for its tender and elastic texture.
Special Bamboo ShootsFresh bamboo shoots are the main ingredient, combined with ham and lean meat, then simmered slowly to create a crisp and savory dish.
Special Tofu JellyA healthy dish made from konjac, stir-fried with vegetables and spices for a spicy, satisfying flavor.
Crispy Pork MeatballsSour meat is a traditional dish primarily made with pork belly. To prepare it, pork belly is sliced thinly, marinated, and then deep-fried until golden and crispy. It can be served with seasonings, offering a crunchy texture and delicious meat flavor.
Fresh RabbitA dish made with fresh rabbit meat stir-fried with chili and Sichuan pepper, known for its tender texture and spicy flavor.
Fresh Rabbit Stomach SpecialA Sichuan dish made with fresh rabbit stomach, stir-fried with chili and Sichuan pepper for a spicy and numbing flavor.