Halal · Key BBQ Spot (Xijing Store)
Barbecue · ⭐ 4.4
No. 44 Changle West Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at No. 44 Changle West Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Goddess Fruit Tea, Milk-Flavored Corn Kernels, Signature Beef Lotus Leaf Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Barbecue
- Rating: 4.4
- Address: No. 44 Changle West Road
- Popular dishes: Goddess Fruit Tea, Milk-Flavored Corn Kernels, Signature Beef Lotus Leaf Rice, Signature Crispy Fish, Grilled Lamb Ribs
China trip · China travel
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Dishes
Goddess Fruit TeaA refreshing herbal tea made from rose petals, hibiscus, goji berries, and red dates, known for its sweet taste and health benefits.
Milk-Flavored Corn KernelsCreamy corn kernels cooked with milk or light cream after blanching, absorbing a rich dairy flavor and offering a soft, sweet taste.
Signature Beef Lotus Leaf RiceA flavorful dish featuring tender beef and fragrant rice steamed in lotus leaves, creating a harmonious blend of savory taste and aromatic freshness.
Signature Crispy FishFresh carp is marinated, deep-fried until crispy, then simmered in a secret sauce for rich flavor and tender bones.
Grilled Lamb RibsGrilled lamb ribs made from fresh lamb ribs, marinated and roasted on a grill. Tender meat with a slightly charred crust and juicy interior, preserving the original lamb aroma.
Braised Pork with GarlicBraised pork belly with garlic, seasoned with soy sauce, sugar, and spices for a rich, savory flavor.
Garlic Roasted EggplantEggplant slices marinated with garlic, salt, and soy sauce, then baked until tender with a slightly charred surface and rich garlic aroma.
Honey Milk ToastHoney milk toast is a dessert made by spreading a mixture of honey and milk on bread and baking it. The main ingredients are bread, honey, and milk, with a simple preparation method and a sweet, soft texture.
Spicy and Sour Roasted Beef TripeA dish made with beef tripe marinated and grilled, seasoned with chili and vinegar for a tangy, spicy flavor.
Paper-Wrapped FishA dish of fresh carp marinated in special sauce and steamed wrapped in lotus leaf or foil, resulting in a fragrant, tender fish with rich flavor.
Fragrant Crispy FishA dish made with carp that is marinated, deep-fried, and simmered in a special sauce until the flesh becomes tender and flavorful.
Roasted Chicken Feet with Dragon FlavorA savory dish made by marinating chicken feet and roasting them until crispy, offering a rich, spicy flavor.
Beef Upper Brain筋A Chinese dish made from beef upper brain, marinated and stir-fried for a tender and flavorful experience.