Charing 84 Coffee Shop (Longchuan Road Zhonghai Huanyu Store)
咖啡 · ⭐ 4.5
Shops No. 119–120, Level 1, Building S3, Huan Yu Tiandi, Zhonghai Yangshu, Longchuan Road
Dragon Mate tips
If you are traveling in China to visit Hefei, this restaurant is worth a stop for great food. This restaurant is located at Shops No. 119–120, Level 1, Building S3, Huan Yu Tiandi, Zhonghai Yangshu, Longchuan Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dirty, SOE Osmanthus Americano, SOE Soda Americano.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 咖啡
- Rating: 4.5
- Address: Shops No. 119–120, Level 1, Building S3, Huan Yu Tiandi, Zhonghai Yangshu, Longchuan Road
- Popular dishes: Dirty, SOE Osmanthus Americano, SOE Soda Americano, Whole Wheat Tangerine Nut Soft Bread, Ice Cream Latte
China trip · China travel
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Dishes
Dirty‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
SOE Osmanthus AmericanoA fusion coffee drink made with premium Americano, infused with osmanthus syrup for a sweet, floral finish.
SOE Soda AmericanoA refreshing coffee drink made with freshly brewed Americano and soda water, served over ice.
Whole Wheat Tangerine Nut Soft BreadA healthy bread made with whole wheat flour, tangerine peel, and mixed nuts, baked to a soft, chewy texture with a fragrant citrus and nutty flavor.
Ice Cream LatteA refreshing drink made by mixing cold brew or espresso with creamy ice cream, creating a smooth and sweet beverage perfect for summer or afternoon tea.
Cold Brew CoffeeCold brew coffee is made by steeping coarsely ground coffee in cold water for 12–24 hours, resulting in a smooth, low-acidity brew served over ice.
Osmanthus Rice Wine LatteGanluo rice wine latte is made with fresh milk as the base, combined with fermented rice wine (fermented glutinous rice) and osmanthus syrup. Stir well and serve chilled or over ice. To prepare, mix the fermented rice wine with milk, then add an appropriate amount of osmanthus syrup for flavoring. Finally, you can add ice cubes or frothed milk according to your preference.
Magnolia Ice Cream LatteA refreshing blend of coffee and magnolia-flavored ice cream, offering a unique sweet and aromatic experience.
Geisha Pour-OverGeisha pour-over is a coffee beverage made from Geisha coffee beans, brewed using the pour-over method. Main ingredients include Geisha beans and filtered water. Steps involve grinding the beans, preheating equipment, and controlled water pouring to extract flavor.