Starbucks (Shanghai Zhigu Fang Store)
咖啡 · ⭐ 4.2
Room 102, 1st Floor, Building 23, No. 2241 Pingliang Road; Building 58
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Room 102, 1st Floor, Building 23, No. 2241 Pingliang Road; Building 58. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Brew Iced Coffee (Large), Creamy Frappuccino, Chocolate Frappuccino.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 咖啡
- Rating: 4.2
- Address: Room 102, 1st Floor, Building 23, No. 2241 Pingliang Road; Building 58
- Popular dishes: Cold Brew Iced Coffee (Large), Creamy Frappuccino, Chocolate Frappuccino, Starbucks Camellia Blossom Latte, Sunset Lemon Tea
China trip · China travel
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Dishes
Cold Brew Iced Coffee (Large)Cold brew coffee is a chilled coffee beverage made from high-quality coffee beans, extracted slowly with cold water to preserve the original flavor. No calories are added during production, resulting in a fresh and delicate taste that's perfect for summer.
Creamy FrappuccinoA cold beverage made by mixing espresso, milk, cream, and syrup, blended with ice. It has a creamy white appearance and is often topped with whipped cream. Smooth texture with a balanced coffee and dairy flavor.
Chocolate FrappuccinoA cold beverage made from espresso, milk, chocolate syrup, and ice, blended and served in a cup with whipped cream or chocolate chips on top.
Starbucks Camellia Blossom LatteStarbucks Camellia Blossom Latte is a coffee drink made from espresso, milk, and camellia-flavored syrup. Pour espresso into the cup, add steamed milk, then swirl in the camellia syrup for a unique aroma and flavor. Finish with a light foam or camellia blossom decoration.
Sunset Lemon TeaSunset Lemon Tea is a beverage made primarily with fresh lemons and selected tea leaves. The preparation involves slicing the lemon and steeping it together with tea leaves in hot water. After allowing the tea aroma and lemon's sweet-tart flavor to blend perfectly, the mixture is filtered to produce a clear tea infusion. Finally, honey can be added according to personal taste for seasoning.
Coconut-rich Flat WhiteNong Coconut Frappuccino is a beverage made with fresh coconut milk as its base, blended with concentrated coffee extracted from精选 coffee beans. Through carefully adjusted proportions, it delivers a rich and aromatic flavor that intertwines coconut and coffee notes.
Caramel Macchiato (Large)Caramel Macchiato (Large) is a coffee beverage primarily made from espresso, milk, and foam, topped with caramel sauce. To prepare, pour the espresso into the cup, add heated milk and foam, then draw a caramel sauce pattern on the surface.
Oat Milk Latte (Large)Oat Milk Latte (Large) is made by mixing oat milk, espresso, and hot water, with a small amount of frothed milk on top. Key ingredients include oat milk, coffee powder or espresso concentrate. To prepare, heat the oat milk and mix it with coffee, then stir well.
White Peach Matcha Star Ice LatteWhite Peach Matcha Star Ice Latte is a drink made with matcha powder, milk, and ice cubes, with white peach fruit pieces and star-shaped sweet decorations added, offering a fresh taste with the fragrance of matcha and the sweetness of white peach.
Mango Passion Fruit Frappuccino (Large)A cold drink made with mango, passion fruit, black tea, and ice. Blend mango and passion fruit into a puree, mix with brewed black tea, add ice, blend until smooth, then serve.
Berry爆珠 Soft Serve Frappuccino (Large)The large-sized Strawberry Burst Bubbles Soft Slush Ice Tea is made with fresh strawberries, ice, and milk as the base, combined with special burst pearls for a rich texture. The strawberry pulp is blended with dairy, poured into a cup, topped with pearls, then finished with a layer of奶盖 or cream for a layered drink.
Pineapple Lime SparklingPineapple lime salad is a cold dish made with fresh pineapple and lemon. Cut pineapple into chunks, mix with lemon juice, add sugar and salt to taste, then stir in raw curry powder or paste. Chill before serving.
Reviews
- nebula_acaciaSo I was wandering around Wangfujing the other day doing some shopping and randomly popped into this hair salon — it's tucked away under the Starbucks in the basement of Shinsegae Department Store, super easy to find once you know to take that escalator down. Honestly wasn't expecting much but I needed a trim so figured why not. After I was done I checked the mirror and the cut looked way more natural than I thought it would, like the layers were really well done and not choppy at all. The stylist actually looked at my face shape and adjusted things to fit, which I really appreciated. The shop itself was clean and tidy, and when they washed my hair they put in some hair oil or treatment stuff that left it feeling crazy smooth after. I've always been a little worried about getting a bad cut but this time I walked out actually happy with how it looked — definitely beats my last haircut for sure.
