Xie Crab Concentrated Crab Pot (Century Golden Source Store)
鱼鲜 · ⭐ 4.0
4th Floor, Century Jinyuan Shopping Center, No. 19 Jinyuan Avenue, Hangzhou Bay New Area
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at 4th Floor, Century Jinyuan Shopping Center, No. 19 Jinyuan Avenue, Hangzhou Bay New Area. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wide Rice Noodles, 海底总动员, Frog Stew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 鱼鲜
- Rating: 4.0
- Address: 4th Floor, Century Jinyuan Shopping Center, No. 19 Jinyuan Avenue, Hangzhou Bay New Area
- Popular dishes: Wide Rice Noodles, 海底总动员, Frog Stew, Bullfrog with Perilla on Iron Plate, Classic Crab Pot
China trip · China travel
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Dishes
Wide Rice NoodlesWide rice noodles, a broad ribbon-shaped vermicelli made from sweet potato starch. Typically, the wide rice noodles are soaked in warm water to soften them before being stir-fried or added to soups with meats and vegetables. They have a smooth, tender texture that absorbs broth well, enhancing the overall flavor.
海底总动员这道菜以鱼肉为主料，搭配胡萝卜、青豆等蔬菜，通过清蒸或红烧的方式制作而成。鱼肉鲜嫩，辅以蔬菜的清香，口感丰富。
Frog StewFrog stew is a dish primarily made with frog legs. The preparation typically involves simmering the cleaned frog legs together with spices and seasonings until the meat is tender and fully flavored. The finished dish features delicate frog meat and a rich, savory broth.
Bullfrog with Perilla on Iron PlateFresh bullfrog stir-fried with perilla leaves and spices on a hot iron plate, delivering a fragrant and spicy flavor.
Classic Crab PotA classic crab pot dish featuring fresh crabs, pork, potatoes, and tofu skin simmered in a rich, savory sauce.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Blue Swimming CrabFresh green crab is the main ingredient, steamed or boiled after cleaning to retain its natural flavor. Ginger slices and scallions are often added to remove fishy odor, while garlic, yellow wine, or other seasonings enhance the taste.
Crispy Fried Pork StripsCrispy pork strips are made from pork tenderloin cut into strips, coated with starch and egg, then deep-fried until golden and crispy. A touch of salt and pepper enhances the flavor.
Fish and Shrimp JumpA Chinese dish featuring fresh fish and shrimp, stir-fried or braised to achieve a tender and flavorful texture with aromatic seasonings.
Braised Chicken FeetChicken foot stew is a dish primarily made with chicken feet. The preparation typically involves cleaning the chicken feet, then slow-cooking them with spices and seasonings until they become tender and fully flavored.