Damanyuan Guizhou Shuicheng Lamb Rice Noodles & One Roasted Chicken (Chunchao Commercial Street Branch)
小吃快餐 · ⭐ 4.0
No. 1-122, Chun Chao Commercial Street
Dragon Mate tips
If you are traveling in China to visit Wuxi, this restaurant is worth a stop for great food. This restaurant is located at No. 1-122, Chun Chao Commercial Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dry-Mixed Lamb Noodles, Secret-Recipe Oil Chili, Braised Beef Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 1-122, Chun Chao Commercial Street
- Popular dishes: Dry-Mixed Lamb Noodles, Secret-Recipe Oil Chili, Braised Beef Noodles, Lamb Noodle Family Feast, Lamb Noodle Soup
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Dishes
Dry-Mixed Lamb NoodlesA Chinese dish made with lamb and rice noodles, stir-fried dry with spices and herbs for a spicy, savory flavor.
Secret-Recipe Oil ChiliSecret recipe oil-based chili sauce is primarily made from fresh red chilies, which are air-dried or dried and then ground into chili powder. This powder is mixed with vegetable oil heated to an appropriate temperature, along with minced garlic, ginger, Sichuan peppercorns, star anise, and other spices, then simmered to create a richly flavored sauce. The finished product has a bright red color, rich aroma, and a slightly spicy yet fragrant taste.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
Lamb Noodle Family FeastA hearty dish featuring lamb, rice noodles, and assorted ingredients simmered in a savory broth.
Lamb Noodle SoupLamb noodles are primarily made with lamb and noodles. The lamb is cut into pieces and stewed until tender, then seasoned with scallions, ginger, cooking wine, and other spices to remove fishy odor and enhance aroma, resulting in a rich broth. The noodles are typically hand-made or machine-made, boiled until cooked, then added to the lamb soup, garnished with cilantro or green onions.
Lamb LiverLamb liver, made primarily from fresh lamb liver, carefully processed and cooked with appropriate seasonings. It has a golden yellow color, a tender texture, and is rich in nutrition.
Lamb KidneysLamb kidneys are made primarily from fresh lamb kidneys, which are cleaned, sliced, and marinated before being cooked by grilling or stir-frying. They have a golden appearance, tender meat, and are nutritionally rich.
Sheep blood羊血 is a dish primarily made from sheep blood, typically solidified, cut into pieces, and stir-fried or boiled with scallions, ginger, garlic, chili, and other seasonings. It can also be cooked with辅料 like tofu or greens.
Delicious Lamb SoupA savory lamb soup made with fresh lamb and traditional herbs, slow-cooked to perfection for a rich, nourishing dish.