Mu's Scallion Pancake (Yokohama Road Store)
小吃快餐 · ⭐ 3.9
No. 198, Hengyang Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 198, Hengyang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mixed Grain Black Rice Porridge, Qingmei Breakfast Soy Milk, Qingmei Soy Milk.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 198, Hengyang Road
- Popular dishes: Mixed Grain Black Rice Porridge, Qingmei Breakfast Soy Milk, Qingmei Soy Milk, Beef Pan-Fried Wrap, Mu's Scallion Oil Pancake
China trip · China travel
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Dishes
Mixed Grain Black Rice PorridgeA nutritious porridge made from black rice and mixed grains, gently cooked to a soft and fragrant consistency.
Qingmei Breakfast Soy MilkQingmei Breakfast Soy Milk is a drink made primarily from soybeans, which are soaked, ground, boiled, and filtered. It has a smooth texture and is rich in protein, making it suitable for breakfast.
Qingmei Soy MilkA traditional soy milk made from high-quality soybeans, smooth and rich in plant protein, commonly served as a breakfast drink.
Beef Pan-Fried WrapA Chinese snack made by wrapping beef and vegetables in a thin pancake or dough, then pan-frying until crispy and flavorful.
Mu's Scallion Oil PancakeA traditional Chinese flatbread made with flour, scallions, and lard, rolled and pan-fried to a crispy golden finish.
Tea EggTea eggs are a traditional Chinese snack made primarily from eggs and tea. The preparation involves boiling the eggs until fully cooked, then gently cracking the shells before simmering them together with tea, spices, and seasonings. This allows the tea's aroma to penetrate the egg, creating a unique flavor.
Scallion Oil CakeA traditional Chinese flatbread made from flour, scallions, salt, and oil, pan-fried until golden and crispy with a soft interior and aromatic onion flavor.
Scallion Oil Pancake with Black Rice PorridgeScallion oil pancake is a fried pancake made with flour, scallions, and oil. Black rice porridge is a porridge made with black rice, water, and a little sugar. They are served together for a rich taste.
Tremella SoupTangyuan soup is a dessert made primarily from silver ear fungus, which is gently simmered to perfectly blend the nutrient-rich and delicious qualities of the fungus. The soup has a delicate texture, with the gelatinous substance from the silver ear giving it a smooth, silky mouthfeel. When combined with an appropriate amount of rock sugar, it offers a sweet taste without being overly rich, making it both nutritious and satisfying.