Huangjiao (Jinbi Century Garden Branch)
小吃快餐 · ⭐ 3.4
Room 106, No. 1 Shiji South 3rd Street, Jinbi Century Garden
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 106, No. 1 Shiji South 3rd Street, Jinbi Century Garden. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ginseng Chicken Soup, Family Feast Fresh Pork Dumplings, Dried Mushroom and Pork Wonton Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.4
- Address: Room 106, No. 1 Shiji South 3rd Street, Jinbi Century Garden
- Popular dishes: Ginseng Chicken Soup, Family Feast Fresh Pork Dumplings, Dried Mushroom and Pork Wonton Noodles, Taiwanese Braised Pork Noodles, Stir-Fried Yellow Beef Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Ginseng Chicken SoupA nourishing soup made with free-range chicken and ginseng, slowly simmered to extract rich flavors and health benefits.
Family Feast Fresh Pork DumplingsFamily Feast Pork Dumplings feature minced pork with shrimp, mushrooms, and carrots, wrapped in dough made from flour and water, then boiled or steamed until cooked through.- Dried Mushroom and Pork Wonton NoodlesA classic Cantonese dish featuring dumplings filled with minced pork and dried mushrooms, served in a savory broth over soft noodles.
Taiwanese Braised Pork NoodlesA flavorful Taiwanese dish featuring slow-cooked pork in a savory sauce served over noodles.
Stir-Fried Yellow Beef NoodlesStir-fried yellow beef noodles feature tender yellow beef slices with green peppers, red peppers, and onions. The beef is marinated, quickly stir-fried, then mixed or cooked with noodles, preserving the beef's tenderness and vegetables' crispness through precise heat control.
RamenRamen is a noodle dish primarily made with noodles, meat, or vegetables. The noodles are stretched by hand or machine, giving them a certain elasticity and chewiness. It is typically served with various broths and seasonings, and can be enjoyed either hot or cold.- Olive Paste and Minced Pork NoodlesA classic Chinese home-style noodle dish made with fine noodles, stir-fried minced pork, and preserved olive paste, offering a savory and slightly spicy flavor.
Mixed Seafood WontonMixed seafood wonton made with fresh shrimp, squid, clams, and other seafood, hand-rolled in wonton wrappers, boiled until tender with a clear, savory broth.
Ginseng Chicken SoupA nourishing soup made with chicken, ginseng, goji berries, and red dates, slowly simmered to create a flavorful and health-promoting dish.
Water Chestnut and Chinese Cabbage Pork DumplingsSteamed dumplings filled with pork, water chestnuts, and fresh shepherd's purse, offering a delicate balance of savory and crisp textures.- Coix Seed and Lotus Seed Pork Stomach SoupA nourishing soup made with pork stomach, coix seeds, and lotus seeds, known for its health benefits and mild flavor.
- Green Bean Meat Sauce NoodlesA savory noodle dish featuring a sauce made from green beans and minced pork, served over cooked noodles for a rich, satisfying meal.
Leek and Pork DumplingsLeek and pork dumplings made with fresh leek and minced pork, steamed or boiled to perfection.
Dumpling wrapperDumpling wrappers are thin dough sheets made from flour, water, and a small amount of salt, formed by kneading and rolling or pressing. They are usually round and used to make dumplings and wontons.
Spicy Braised Tofu SheetsA flavorful dish made by braising tofu sheets in a spicy and aromatic sauce, popular in Sichuan cuisine.
Spicy Braised KelpSpicy braised kelp made with fresh seaweed and aromatic spices, offering a crisp texture and bold flavor.
Spicy Braised Tofu NoodlesSpicy braised tofu noodles made with fermented soybean noodles and aromatic spices, offering a bold, fiery flavor.