Hengyang Pig Rib Noodle Soup (Time Square Branch)
小吃面食 · ⭐ 3.5
No. 108, Building 20, Changfang Times Plaza
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 108, Building 20, Changfang Times Plaza. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Pork Bone Noodles, Pork Knuckle Noodle Soup, Pork Knuckle Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃面食
- Rating: 3.5
- Address: No. 108, Building 20, Changfang Times Plaza
- Popular dishes: Pork Bone Noodles, Pork Knuckle Noodle Soup, Pork Knuckle Noodle Soup, Sour Spicy Pickled Radish Cubes, Green Vegetables
China trip · China travel
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Dishes
Pork Bone NoodlesA Hunan specialty dish made with pork bone broth, fresh rice noodles, pickled vegetables, and cured meats, known for its rich and savory flavor.
Pork Knuckle Noodle SoupA savory noodle soup made with pork knuckle broth, featuring rice noodles, vegetables, and meat.
Pork Knuckle Noodle SoupA savory noodle soup made with pork knuckle broth and rice noodles, known for its rich flavor and comforting warmth.
Sour Spicy Pickled Radish CubesA tangy and spicy dish made from pickled radish cubes, stir-fried with chili, garlic, vinegar, and a touch of sugar for a refreshing crunch.
Green VegetablesChinese cabbage is a common vegetable known for its tender green leaves. When preparing it, fresh Chinese cabbage is typically selected, washed clean, and then cooked using methods such as stir-frying, boiling, or stewing. During cooking, ingredients like minced garlic and ginger slices can be added to enhance flavor while preserving its natural taste, highlighting the vegetable's fresh and natural appeal.