露天师傅 BBQ
Barbecue · ⭐ 4.1
Inside Guanghua Plastics Factory, No. 366, Changzheng West Road
Dragon Mate tips
If you are traveling in China to visit Nanchang, this restaurant is worth a stop for great food. This restaurant is located at Inside Guanghua Plastics Factory, No. 366, Changzheng West Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cucumber Salad, Little Meat One Hand, Xinjiang Crusted Lamb Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: Barbecue
- Rating: 4.1
- Address: Inside Guanghua Plastics Factory, No. 366, Changzheng West Road
- Popular dishes: Cucumber Salad, Little Meat One Hand, Xinjiang Crusted Lamb Skewers, Flaming Tofu with Layers, Spicy Beef Flame
China trip · China travel
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Dishes
Cucumber SaladCold cucumber salad is a simple home-style dish made primarily from cucumbers. After slicing, the cucumbers are mixed with seasonings to create a refreshing and crisp dish. The dish features a bright green color and a refreshing, crunchy texture, making it a popular appetizer in summer.
Little Meat One HandA home-style dish made with minced pork, stir-fried with garlic, ginger, and soy sauce for a savory flavor.
Xinjiang Crusted Lamb SkewersXinjiang-style battered lamb skewers, made by cutting fresh lamb into pieces, marinating it, and then threading it onto skewers. A specially prepared batter is evenly coated on the surface of the skewers, then slowly grilled over charcoal until the outside is crispy and the inside is tender, with rich meat aroma and a fragrant batter flavor.
Flaming Tofu with LayersA dish made with layered tofu stir-fried quickly over high heat, absorbing savory sauce and vegetables for a bold, spicy flavor.
Spicy Beef FlameSpicy beef dish made with beef slices marinated and stir-fried with chili, Sichuan pepper, garlic, and ginger. High heat ensures tender, aromatic meat.
Firestorm SquidA spicy stir-fried dish featuring fresh squid with vegetables and a savory sauce, known for its bold flavor and fiery presentation.
Grilled Bread SlicesGrilled bread slices are toasted over charcoal until the surface is slightly charred, creating a crispy crust and soft interior. Main ingredient is bread, which can be topped with butter, jam, or cheese.
Garlic EggplantStir-fried eggplant with garlic is a home-style dish made primarily from eggplant, combined with garlic and seasonings. The eggplant is sliced into strips, mixed with minced garlic, and stir-fried at high heat to achieve a soft, rich, and aromatic texture.
Spicy Sea BassFresh sea bass stir-fried with chili, Sichuan pepper, and aromatics for a spicy and flavorful dish.
Golden Butter BeefGolden butter is a dish made primarily with butter, combined with eggs and green onions. The butter melts when heated, mixes with eggs, and is fried until golden brown, with a crispy surface and tender inside. A small amount of salt is typically added for seasoning, without other complex seasonings.