Jiu Jiu Ya Duck Neck (Cixi Aegean Shopping Park Store)
小吃快餐 · ⭐ 3.9
Central Atrium, 3rd Floor, Aiqinhai Shopping Park, No. 1888 North Third Ring East Road, Baisha Road Subdistrict
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Central Atrium, 3rd Floor, Aiqinhai Shopping Park, No. 1888 North Third Ring East Road, Baisha Road Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mild Spicy Duck Wings, Vegetarian Beef, Crispy Spicy Duck Neck.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 3.9
- Address: Central Atrium, 3rd Floor, Aiqinhai Shopping Park, No. 1888 North Third Ring East Road, Baisha Road Subdistrict
- Popular dishes: Mild Spicy Duck Wings, Vegetarian Beef, Crispy Spicy Duck Neck, Pork Neck, Trotter and Chicken Wing Platter, Lotus Root Slices
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Dishes
Mild Spicy Duck WingsSpicy duck wings is a dish that excels in color, aroma, and taste. Its preparation is meticulous: first, the duck wings are marinated to absorb flavor, then stir-fried with适量 of chili peppers and spices, preserving the natural freshness of the wings while adding a mild spiciness. The highlight of this dish lies in its balanced heat—neither too intense nor overwhelming—making it suitable for most palates. Additionally, duck wings are rich in protein and highly nutritious, making this a healthy and delicious culinary delight.
Vegetarian BeefA plant-based dish made from soy protein or gluten, seasoned and cooked to mimic the texture and flavor of beef.
Crispy Spicy Duck NeckCrispy Spicy Duck Neck is made from duck necks marinated in spices, then deep-fried to achieve a crunchy texture. It's a popular snack with bold flavor and satisfying bite.
Pork Neck, Trotter and Chicken Wing PlatterA platter featuring pork neck, trotter, and chicken wings, all braised and sliced for a rich, savory experience.
Lotus Root SlicesLotus root slices are made from fresh lotus roots, washed and sliced, then combined with seasonings such as garlic and chili peppers, and cooked by stir-frying or served cold. The dish showcases the natural white color of the lotus root slices, offering a crisp and tender texture—making it a refreshing home-style delicacy.
Flavorful Kelp RingsFlavorful kelp rings made by simmering tender kelp with aromatics like ginger, garlic, and chili for a savory, slightly spicy taste.
Spiced卤 PotatoesSpiced braised potato slices is a dish featuring potatoes as the main ingredient. Thinly sliced potatoes are slowly cooked in a seasoned broth, absorbing its rich flavors. Common spices include soy sauce, star anise, cinnamon, and bay leaves.
香卤鸭肫香卤鸭肫是一道以鸭肫为主要食材的卤制菜品。鸭肫洗净后焯水去腥，再放入调制好的卤汁中慢火炖煮，使其充分吸收卤汁风味。卤汁通常由八角、桂皮、香叶、花椒、生抽、老抽、冰糖等调料熬制而成。
Duck Collar BonesDuck neck bones is a dish made primarily from duck neck bone parts, which are marinated and then grilled or fried. The preparation process preserves the delicious flavor of the duck meat while making the bone area crispy and tasty, making it an excellent dish for drinking alcohol or as a snack.