Chongming Special Dumplings (Shuangfeng Road Branch)
小吃快餐 · ⭐ 3.6
Adjacent to Shuangfeng Vegetable Market, No. 300 Shuangfeng Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Adjacent to Shuangfeng Vegetable Market, No. 300 Shuangfeng Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dry-Mixed Vegetable Dumplings, 悦动力苏打水, Cold Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: Adjacent to Shuangfeng Vegetable Market, No. 300 Shuangfeng Road
- Popular dishes: Dry-Mixed Vegetable Dumplings, 悦动力苏打水, Cold Dumplings, Raw Chives Large Dumplings, Fresh Meat Fresh Dumplings
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Dishes
Dry-Mixed Vegetable DumplingsVegetable dumplings served dry with a savory sauce, featuring fresh fillings and a light, satisfying flavor.
悦动力苏打水悦动力苏打水是一种含有二氧化碳的碳酸饮料，主要成分为水、碳酸氢钠（小苏打）和食用香料。通过加压将二氧化碳溶解于水中制成，口感清爽，带有轻微的碱味。
Cold DumplingsHandmade dumplings served chilled with a savory sauce, cucumber strips, and herbs for a refreshing summer dish.
Raw Chives Large DumplingsRaw chives large dumplings are large dumplings made with fresh chives and pork or shrimp. They are served raw to preserve the original flavor and have a tender texture.
Fresh Meat Fresh DumplingsFresh meat fresh dumplings are made with fresh pork and seasonings like scallions and ginger, wrapped in thin wrappers and boiled in water. They have a tender texture and clear broth.
Fresh Meat DumplingsFresh meat dumplings made with tender pork and wrapped in thin dough, boiled until fluffy and served in a light broth for a comforting taste.
LambMade primarily with lamb, typically using leg or shoulder meat, the meat is cut into pieces and blanched in water to remove any odor, then simmered or braised with seasonings such as scallions, ginger, and garlic. It can also be roasted or stir-fried to achieve tender, flavorful meat.
Celery Pork DumplingsA traditional Chinese dumpling filled with minced pork and fresh celery, known for its delicate wrapper and savory filling.
Braised Large Dumplings with Fresh Shepherd's Purse and PorkFresh shepherd's purse and pork filling wrapped in large dumpling skins, boiled and tossed in a savory sauce for a rich, aromatic bite.
Shrimp and Pork Dry-Mixed DumplingsFresh shrimp and pork filling wrapped in thin dumpling skins, boiled and tossed in a savory sauce for a rich, satisfying bite.