Boloo Bistro & Barbecue · Beer x BBQ
Barbecue · ⭐ 4.4
No. 590 Chuangjin Road
Dragon Mate tips
If you are traveling in China to visit Kunming, this restaurant is worth a stop for great food. This restaurant is located at No. 590 Chuangjin Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Legendary Pig Trotter, Forever Plum Delight, Hand-sized Fresh Oyster.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: Barbecue
- Rating: 4.4
- Address: No. 590 Chuangjin Road
- Popular dishes: Legendary Pig Trotter, Forever Plum Delight, Hand-sized Fresh Oyster, Spicy Chicken Feet, Braised Beef Noodles
China trip · China travel
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Dishes
Legendary Pig TrotterA flavorful dish made from pork trotters slowly braised with spices and seasonings until tender and rich in taste.
Forever Plum DelightA refreshing dish made with plums and honey, offering a balanced sweet and sour flavor.
Hand-sized Fresh OysterHand-sized oysters are a dish featuring fresh oysters as the main ingredient. These large oysters are typically eaten raw or lightly heated to preserve their natural flavor. They can be enhanced with seasonings like garlic, butter, lemon juice, or chili.
Spicy Chicken FeetSpicy chicken feet made with tender claws simmered in a flavorful blend of chili, Sichuan pepper, and aromatic spices.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
Pineapple RainbowA colorful cold dish made with pineapple, red, yellow, and green peppers, and cucumber, tossed in a sweet-sour dressing. Refreshing and vibrant.
Grilled TilapiaGrilled tilapia seasoned with garlic, ginger, soy sauce, and olive oil, resulting in a tender and aromatic dish.