Qindong Steamed Bun Rice Noodles Dumplings (Dong'an Sunshine Branch)
小吃快餐 · ⭐ 3.7
Ground-floor commercial unit, Dong'an Yangguang Residential Community, Dongyuan West Road (diagonally opposite Longyuan Residential Community)
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground-floor commercial unit, Dong'an Yangguang Residential Community, Dongyuan West Road (diagonally opposite Longyuan Residential Community). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Large-Filled Dumplings, Noodles with Rolled Dough, Stir-Fried Thin Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.7
- Address: Ground-floor commercial unit, Dong'an Yangguang Residential Community, Dongyuan West Road (diagonally opposite Longyuan Residential Community)
- Popular dishes: Large-Filled Dumplings, Noodles with Rolled Dough, Stir-Fried Thin Noodles, Stir-Fried Noodle Strips, Vegetable Steamed Buns
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Dishes
Large-Filled DumplingsDumplings with large fillings are a traditional Chinese snack made by wrapping pork, shrimp, or vegetables in thin dough and boiling until they float.
Noodles with Rolled DoughMianpi is a cold dish made primarily from flour. The flour is mixed with water to form a dough, which is then repeatedly washed to remove the starch, leaving behind gluten. This gluten is then rolled into thin sheets and steamed or boiled until cooked, then cut into strips. When serving, it is mixed with seasonings such as vinegar, chili oil, garlic paste, soy sauce, and cilantro for a refreshing and chewy texture.
Stir-Fried Thin NoodlesA Chinese dish made by stir-frying thin noodles with eggs, vegetables, and meat for a savory and satisfying meal.
Stir-Fried Noodle StripsStir-fried noodle strips is a Chinese home-style dish made by stir-frying thin wheat flour pancakes cut into strips with vegetables and meats. Main ingredients include noodle strips, eggs, scallions, ginger, garlic, green peppers, and carrots. After heating the wok and adding cold oil, seasonings are sautéed first, then the noodle strips and vegetables are quickly stir-fried together and seasoned before serving.
Vegetable Steamed BunsA steamed bun filled with vegetables such as cabbage, mushrooms, and tofu, offering a soft and savory taste.
Spicy Potato Slices in FlatbreadSpicy potato slices夹馍 is a dish featuring sliced potatoes stir-fried with chili and garlic, then served in a baked flatbread. Potatoes are blanched or pan-fried until slightly golden before being tossed with spicy seasonings.
Fresh Juice Pork BunFresh juice pork buns are made with pork as the main ingredient, combined with a delicious seasoning sauce, finely seasoned and wrapped in soft dough, then steamed. The filling is tender and juicy, while the dough is soft and flavorful—a classic Chinese dim sum.
Chicken Noodle SoupChicken soup rice noodles are primarily made with chicken and rice noodles. The chicken is simmered to create a rich, fragrant broth, which is then combined with cooked rice noodles and garnished with scallions and ginger slices. The preparation emphasizes a flavorful broth and rice noodles that are neither too soft nor too hard.
Chicken Soup Dumpling WrappersA dish featuring delicate dumpling wrappers simmered in a clear chicken broth, offering a light and savory taste.