Yan Qu Old Hui Noodles (Gaodixin He Yuan Branch)
小吃快餐 · ⭐ 3.9
Approx. 100 meters northwest of the intersection of Tangmen Road and West 4th Ring Road, Gouzhao Township; approx. 150 meters south of Candy Time
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Approx. 100 meters northwest of the intersection of Tangmen Road and West 4th Ring Road, Gouzhao Township; approx. 150 meters south of Candy Time. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold-Pressed Lotus Root Salad, Cold Dish Platter, Gingered Lotus Root.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 3.9
- Address: Approx. 100 meters northwest of the intersection of Tangmen Road and West 4th Ring Road, Gouzhao Township; approx. 150 meters south of Candy Time
- Popular dishes: Cold-Pressed Lotus Root Salad, Cold Dish Platter, Gingered Lotus Root, Signature Old Noodle Stew, Braised Chicken
China trip · China travel
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Dishes
Cold-Pressed Lotus Root SaladA refreshing Chinese cold dish made from lotus root slices, seasoned with garlic, vinegar, soy sauce, and sesame oil for a crisp, tangy flavor.
Cold Dish PlatterA cold dish platter composed of various fresh vegetables, fruits, and cooked foods, including cucumber, carrot, tomato, purple cabbage, and seaweed, paired with a specially prepared seasoning. Each ingredient is carefully selected and cut to preserve its natural flavor, offering a colorful presentation and rich, layered textures.
Gingered Lotus RootA refreshing dish made from lotus root tossed with ginger juice, garlic, vinegar, and sugar, offering a crisp texture and zesty flavor.
Signature Old Noodle StewA hearty noodle stew made with hand-pulled noodles, beef, and vegetables, slowly simmered for rich flavor and satisfying texture.
Braised ChickenRoast chicken is a traditional Chinese dish with chicken as the main ingredient. During preparation, the chicken is marinated and then roasted until the skin turns golden and crispy while the meat remains tender and juicy. The cooking process emphasizes precise control of heat to ensure the best texture and flavor of the chicken.
Sesame Sauce Noodles with GlutenSesame sauce gluten noodles is a cold dish featuring gluten as the main ingredient. Cooked gluten is sliced or torn into strips, then mixed with sesame paste, soy sauce, vinegar, garlic, and chili oil for a chewy texture and rich flavor.