Lu Mian Guan
小吃面食 · ⭐ 3.4
No. 19, Jianshe West Road
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 19, Jianshe West Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Tofu Flower Noodle Soup, Spicy Beef Fried Rice with Chili, Spicy Beef Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 小吃面食
- Rating: 3.4
- Address: No. 19, Jianshe West Road
- Popular dishes: Tofu Flower Noodle Soup, Spicy Beef Fried Rice with Chili, Spicy Beef Rice Bowl, Yangzhou Fried Rice, Sichuan Pepper Beef Fried Rice
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Dishes
Tofu Flower Noodle SoupA traditional dish featuring soft tofu flower and chewy rice noodles in a savory broth, often garnished with minced meat or pickled vegetables.
Spicy Beef Fried Rice with ChiliSpicy beef fried rice made with tender beef, chili peppers, and seasoned rice, stir-fried quickly for a flavorful dish.
Spicy Beef Rice BowlSpicy beef stir-fried with small chili peppers and served over steamed rice.
Yangzhou Fried RiceYangzhou fried rice is made primarily with rice, stir-fried with ingredients such as eggs, ham, shrimp, and green peas. First, the ingredients are stir-fried to half-cooked, then rice is added and stir-fried together, finally seasoning is added.
Sichuan Pepper Beef Fried RiceSpicy pepper beef fried rice is made with beef, pickled chili peppers, and rice. Beef cubes are stir-fried with pickled chilies, then mixed with leftover rice and seasoned with葱姜蒜 for aroma.
Clay Pot NoodlesA dish of noodles cooked slowly in a clay pot with meat and vegetables, resulting in rich flavors. Main ingredients include noodles, pork or chicken, greens, and aromatics like scallions, ginger, and garlic.
Shredded Pork with Pickled Vegetable RiceA savory dish of shredded pork and pickled vegetables served over steamed rice, offering a balanced salty and tangy flavor.
Pickled Pork and Napa Cabbage Rice BowlPickled pork stir-fried with napa cabbage and served over steamed rice, offering a savory and satisfying meal.
Fish-flavored Shredded Pork Fried RiceFish-flavored shredded pork fried rice is made with pork strips, wood ear mushrooms, carrots, green peppers, and rice. The pork is marinated and stir-fried first, then mixed with chopped vegetables and seasonings, finally combined with cooked rice to absorb the fish-flavor.
Mapo Tofu Rice BowlMapo Tofu Rice is a dish primarily made with soft tofu, minced pork, and rice. The tofu is cooked and mixed with spicy doubanjiang sauce and minced pork, resulting in a bright red color and rich aroma. Finally, the prepared Mapo Tofu is poured over steaming hot rice to create a delicious and satisfying rice bowl.