Kangming Noodle House (Tianmu Road Branch)
小吃面食 · ⭐ 4.1
No. 1011 Tianmu Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 1011 Tianmu Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Intestine Noodles, Stir-Fried Rice Noodles, Special Scallion Pork Baked Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃面食
- Rating: 4.1
- Address: No. 1011 Tianmu Road
- Popular dishes: Intestine Noodles, Stir-Fried Rice Noodles, Special Scallion Pork Baked Dumplings, Special Leek and Fresh Meat Pan-Fried Dumplings, Pork Liver Noodles
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Dishes
Intestine NoodlesDanzi Mian is a Chinese noodle dish featuring pork intestines and noodles. After cleaning and blanching, the pork intestines are stewed with葱姜蒜 until tender, then mixed or stir-fried with cooked noodles to absorb the rich broth.
Stir-Fried Rice NoodlesStir-fried rice cakes is a dish made by stir-frying rice cakes with vegetables or other ingredients. The rice cakes are first boiled until soft and chewy, then stir-fried in oil, and finally mixed with seasonings and vegetables until evenly combined.
Special Scallion Pork Baked DumplingsMade with fresh scallions and pork filling, these baked dumplings have a crispy exterior and savory, juicy interior, prepared by roasting to preserve natural flavors.
Special Leek and Fresh Meat Pan-Fried DumplingsSpecial leek and fresh meat pan-fried dumplings are made with fresh pork and leeks, fried until golden and crispy, with a tender and juicy filling. They are cooked using traditional frying methods, offering a crispy texture and delicious flavor.
Pork Liver NoodlesPork liver noodles is a Chinese dish made with pork liver and noodles. Liver is sliced or shredded, stir-fried with葱姜蒜, then simmered in broth or water before mixing with cooked noodles. Key steps include tenderizing the liver and removing its odor.
Kidney NoodlesA Chinese dish featuring pork kidneys stir-fried with noodles in a savory broth, seasoned with ginger, garlic, and scallions.
Shrimp and Eel NoodlesShrimp and eel stir-fried noodles feature fresh shrimp and eel quickly sautéed with seasonings, then mixed with cooked noodles. The dish emphasizes precise heat control to keep shrimp tender and eel crisp, while the noodles absorb the flavorful sauce.
Pickled Cabbage and Pork NoodlesSnow菜 Meat Noodles is a traditional noodle dish primarily made with noodles, pickled mustard greens (snow菜), and pork strips. The preparation involves slicing pork into thin strips, chopping the pickled mustard greens, stir-frying them together with seasonings, and then mixing with cooked noodles to create a fresh, fragrant, and satisfyingly crisp texture.