Zou Jie Noodle House (Zhao Shang Garden City Jin Yuan Store)
小吃面食 · ⭐ 3.4
Building 5, No. 17, Tianrui Road, Tian宫殿 Subdistrict, Zhaoshang Huayuan City
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 5, No. 17, Tianrui Road, Tian宫殿 Subdistrict, Zhaoshang Huayuan City. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Original Broth Pickled Chicken Offal, Original Soup Beef Daoxiao Noodles, Small Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 3.4
- Address: Building 5, No. 17, Tianrui Road, Tian宫殿 Subdistrict, Zhaoshang Huayuan City
- Popular dishes: Original Broth Pickled Chicken Offal, Original Soup Beef Daoxiao Noodles, Small Noodles, Dan Dan Noodles with Pork Sauce, Beef Noodles
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Dishes
Original Broth Pickled Chicken OffalOriginal Broth Pickled Chicken Offal is a dish made with chicken offal, pickled peppers, ginger, garlic, and other seasonings, cooked in original broth. It has a fresh and fragrant taste with moderate spiciness.
Original Soup Beef Daoxiao NoodlesA Chinese noodle dish featuring tender beef simmered in a rich broth, served with hand-cut noodles for a satisfying and flavorful meal.
Small NoodlesSmall noodles are a Chinese dish made with noodles and a savory sauce or broth. Main ingredients include fine wheat noodles, minced meat, vegetables like bok choy and bean sprouts, scallions, and garlic. Cook the noodles, add the pre-made sauce or hot broth, then sprinkle with toppings.
Dan Dan Noodles with Pork SauceZha Jiang Mi Xian is a dish featuring rice noodles mixed with a savory sauce made from minced pork, doubanjiang, and sweet bean sauce. Topped with green onions, cilantro, and pickled mustard greens, it offers a smooth texture and rich, aromatic flavor.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Pea and Pork Sauce Noodles with Hand-Cut NoodlesA Sichuan-style noodle dish featuring hand-cut noodles topped with a savory pea and pork sauce.
Spicy Broad Noodles with Pea PasteWan Za Mian is a noodle dish primarily made with noodles, peas, and mixed sauce. The preparation involves mixing cooked noodles with stir-fried mixed sauce and tender, stewed peas, resulting in a rich and satisfying texture.
Pea NoodlesPea noodles is a dish primarily made with fresh peas and noodles. After boiling the peas until tender, mash them into a paste and mix with cooked noodles, seasoning with a little salt and oil. You can also enhance the flavor by adding辅料 such as chopped green onions and minced garlic.
DumplingsDumplings are a traditional Chinese staple food made by wrapping a filling inside a dough made from flour, which is then cooked by boiling, steaming, or pan-frying. Main ingredients include flour, pork, and vegetables such as cabbage or chives, with seasonings added to the filling according to taste. The dough is rolled into a circle, filled, sealed by pinching the edges, and shaped into a half-moon or other forms.
Chicken Offal Rice NoodlesChicken offal rice noodles is a dish featuring chicken offal (such as heart, liver, and gizzard) and rice noodles. After cleaning, the offal is blanched or stir-fried and then combined with cooked rice noodles, either stir-fried or simmered in broth, seasoned to taste.