Ju Ge Tian Xia
地方菜 · ⭐ 3.5
No. 15, Yongli East Street, Xiejiazhuang Traffic Police Detachment
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 15, Yongli East Street, Xiejiazhuang Traffic Police Detachment. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bitter Melon and Egg Stir-fry, Braised Pork Ribs, Braised Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 地方菜
- Rating: 3.5
- Address: No. 15, Yongli East Street, Xiejiazhuang Traffic Police Detachment
- Popular dishes: Bitter Melon and Egg Stir-fry, Braised Pork Ribs, Braised Chicken, Braised Squab with Soy Sauce, Stir-fried Water Spinach with Garlic
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Bitter Melon and Egg Stir-fryA classic Chinese dish made with bitter melon and eggs, stir-fried for a light and healthy meal.
Braised Pork RibsA Chinese dish made by braising pork ribs in a savory sauce until tender and flavorful.
Braised ChickenRoast chicken is a traditional Chinese dish with chicken as the main ingredient. During preparation, the chicken is marinated and then roasted until the skin turns golden and crispy while the meat remains tender and juicy. The cooking process emphasizes precise control of heat to ensure the best texture and flavor of the chicken.
Braised Squab with Soy SauceBraised squab is a traditional dish featuring squab as the main ingredient. After marinating, the squab is braised to achieve a golden, crispy skin and tender, juicy meat, complemented by a specially prepared braising sauce that delivers a rich aroma.
Stir-fried Water Spinach with GarlicStir-fried water spinach with garlic is a home-style dish made by quickly cooking washed water spinach with minced garlic. After heating oil in a pan, sauté the garlic until fragrant, then add the water spinach and stir-fry until just cooked through, season to taste and serve.
TofuTofu is a food made primarily from soybeans, formed through multiple processes including soaking, grinding, boiling the pulp, and coagulation. It has a white, block-like shape, a delicate texture, a tender taste, and is highly nutritious. It can be used to prepare various dishes such as Mapo Tofu and tofu pudding.