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Xiang Shan Bread Shop (Xinshi Road Store)

小吃快餐 · ⭐ 4.2

No. 98 Xinshi Road, Huxi Subdistrict

Dishes

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  Dirty

  ‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
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  Pistachio Cream Croissant

  Pistachio cream croissant is a Western baked pastry with a crispy croissant dough base and a pistachio cream filling. The dough is rolled and folded, then baked until golden and crisp, then filled or spread with a creamy mixture of pistachio powder, cream, and sugar for a rich, layered taste.
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  Matcha Mochi Square

  A sweet dessert made primarily from glutinous rice flour and matcha powder, featuring a soft mochi outer layer and a smooth matcha cream filling, steamed to perfection. Delicate and sweet with a subtle tea aroma.
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  Lemon Cinnamon Roll

  A baked pastry combining lemon zest and cinnamon, offering a sweet and tangy flavor in a soft, fluffy texture.
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  Carrot Dinner Roll

  Carrot bread is a pastry made primarily from flour and carrots. Cooked carrots are mashed, mixed with flour, yeast, sugar, and salt to form dough, then fermented, shaped into small buns, and baked until golden brown.
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  Blueberry Bagel

  Blueberry bagel is a Western pastry featuring fresh blueberries and bagel as its main components. The preparation involves cooking blueberries with sugar to make a jam, then fermenting the bagel dough, wrapping it around the blueberry jam, and baking until golden brown. The finished product combines the chewy texture of the bagel with the sweet-tart flavor of blueberries.
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  Orange Chocolate

  A dessert combining fresh orange and rich chocolate, offering a balanced sweet-tart flavor with smooth texture.
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  Butter Croissant Bread

  Butter croissant bread is a French-style pastry made by spreading butter on a crispy baguette and baking it until golden and aromatic.
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  Black-eyed Peas

  Black-eyed pea pudding is a creative dessert made primarily from black-eyed peas, glutinous rice flour, and coconut milk. First, the black-eyed peas are boiled until tender, then mixed with glutinous rice flour and coconut milk to form small balls. Finally, after steaming, you get a soft, chewy, and sweet black-eyed pea pudding.
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  Black Bean Pine Nut Ciabatta

  Black bean and pine nut ciabatta is a dish based on ciabatta bread, featuring main ingredients such as black beans, pine nuts, and ciabatta bread. To prepare, cook the black beans until tender, mix them with pine nuts, spread the mixture onto sliced ciabatta bread, then bake or lightly heat to allow the flavors to blend.

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