Zhixin Dumplings (Liuhe Road Store)
小吃快餐 · ⭐ 4.1
No. 520, Liuhe Road, Liuxia Subdistrict (Ground-floor commercial unit of Hanmo Xianglin Yuan)
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 520, Liuhe Road, Liuxia Subdistrict (Ground-floor commercial unit of Hanmo Xianglin Yuan). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Family Feast Dumplings, Ice Soy Milk, Bamboo Shoot Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 520, Liuhe Road, Liuxia Subdistrict (Ground-floor commercial unit of Hanmo Xianglin Yuan)
- Popular dishes: Family Feast Dumplings, Ice Soy Milk, Bamboo Shoot Dumplings, Bamboo Shoot Dumplings, Old Hangzhou Noodles
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Dishes
Family Feast DumplingsA Chinese soup dish featuring small dumplings filled with pork, shrimp, mushrooms, and vegetables, served in a savory broth.
Ice Soy MilkIce soy milk is made by soaking soybeans, grinding them into a pulp, filtering out the residue, boiling the mixture, cooling it, and then refrigerating it. The main ingredients are soybeans and water, with no additional辅料 added during preparation.
Bamboo Shoot DumplingsBamboo shoot dumplings made with tender pork filling and served in a clear broth, a classic Chinese comfort food.
Bamboo Shoot DumplingsBamboo shoot dumplings are made with fresh bamboo shoots and pork filling, steamed in delicate wrappers for a tender and flavorful bite.
Old Hangzhou NoodlesA traditional Hangzhou-style noodle dish made with thin noodles, soy sauce, sesame oil, scallions, cucumber strips, and minced meat. Tossed together for a fresh, savory flavor.
Celery DumplingsSteamed dumplings filled with fresh celery and pork, known for their tender texture and aromatic flavor.
Shrimp DumplingsShrimp and pork dumplings are filled with fresh shrimp and finely minced pork, wrapped in delicate wrappers as thin as cicada wings. The broth is made from premium stock, enhanced with green onions, seaweed, and dried shrimp, delivering a delicious and nutritious flavor.
Shrimp DumplingsShrimp dumplings are made with fresh, tender shrimp meat as the main ingredient, paired with a wrapper crafted from premium flour. The shrimp is finely processed and thoroughly mixed with seasonings, then wrapped in the dough and steamed to achieve a full shape and an appetizing color.
Egg Yolk DumplingsSmall dumplings filled with minced pork and a savory egg yolk center, simmered in a clear broth for a delicate, rich flavor.
Fresh Meat DumplingsFresh meat dumplings are made with pork filling and seasoned with scallions, ginger, and other spices, shaped into small dumplings. The wrappers are thin and the filling is tender, with a clear and delicious broth. This dish is one of the traditional Chinese breakfast options and also suitable as a light meal or late-night snack.