Xi Dao Garden (Fuxing West Road Store)
Western cuisine · ⭐ 4.6
No. 268 Fuxing West Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 268 Fuxing West Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wagyu M7 Steak, Chateau Garden Salad, Truffle Fried Fries.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Western cuisine
- Rating: 4.6
- Address: No. 268 Fuxing West Road
- Popular dishes: Wagyu M7 Steak, Chateau Garden Salad, Truffle Fried Fries, Charcoal-Grilled Filet Mignon, Molten Chocolate
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Dishes
Wagyu M7 SteakPremium Wagyu beef with balanced marbling, gently cooked to preserve tenderness and flavor, served with a rich sauce.
Chateau Garden SaladA fresh salad featuring lettuce, cherry tomatoes, cucumber, avocado, and grilled chicken breast, dressed with honey mustard sauce for a light and colorful dish.
Truffle Fried FriesCrispy fried potato sticks coated in rich truffle sauce, offering a luxurious and savory experience.
Charcoal-Grilled Filet MignonPremium filet mignon marinated and grilled over charcoal to perfection, offering a tender, juicy texture with rich beef flavor.
Molten ChocolateMolten chocolate is a dessert made primarily from dark chocolate, butter, eggs, and sugar. Melt chocolate and butter together, mix in eggs and sugar, pour into molds, and bake until the outside sets while the inside remains liquid. The surface is smooth, and slicing reveals a lava-like flow.
Margherita PizzaMargherita pizza is a classic Italian pizza, featuring a tomato sauce base topped with fresh buffalo mozzarella cheese and fresh basil leaves, baked at high temperature. The cheese melts perfectly into the tomato sauce, while the basil adds a refreshing aroma.
SouffléA soufflé is a dessert made primarily from eggs, milk, and flour, created by whipping egg whites and mixing them with other ingredients before baking. It has a light, fluffy texture and a delicate consistency. The preparation requires careful control of temperature and time to maintain its unique soft structure.
Mushroom SoupMushroom soup is made primarily from fresh mushrooms and适量 vegetables, carefully simmered to perfection. The broth is clear and bright, with the savory aroma of mushrooms perfectly blended with the freshness of vegetables. It has a delicate texture and is rich in nutrition.- Spanish Serrano Ham with MelonA classic Spanish appetizer featuring thinly sliced Serrano ham paired with fresh melon, offering a perfect balance of salty and sweet flavors.
Dinner RollAppetizer bread is typically made from basic ingredients such as wheat flour, yeast, and water. After fermentation and baking, it has a golden, crispy crust and a soft, porous interior with an aromatic fragrance.
Buttered BreadDinner bread and butter consists of baked bread and softened butter at room temperature. The bread is typically French baguette or rolls, toasted until crisp on the outside and soft inside; the butter is spread directly on the bread or used as a dipping sauce.
Spiced Tomato Lobster PastaA rich pasta dish featuring lobster, tomatoes, and aromatic spices, served with al dente Italian noodles.
Pan-Seared Duck Liver Black Truffle RisottoPan-seared duck liver served with a rich black truffle risotto, combining tender liver and aromatic rice.