A San Steamed Dumplings (Greenland New Metropolis Branch)
小吃快餐 · ⭐ 3.8
4th Floor, Building B, Greenland Xinhuidu, Haoshihaowu A-San Shengjian
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 4th Floor, Building B, Greenland Xinhuidu, Haoshihaowu A-San Shengjian. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Old Duck Noodle Soup, Crispy Pork Strips, Signature Pan-Fried Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 3.8
- Address: 4th Floor, Building B, Greenland Xinhuidu, Haoshihaowu A-San Shengjian
- Popular dishes: Old Duck Noodle Soup, Crispy Pork Strips, Signature Pan-Fried Dumplings, Gardenia Coconut Delight, Gardenia Passion Fruit Iced Tea
China trip · China travel
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Dishes
Old Duck Noodle SoupA traditional Chinese soup made with old duck, noodles, and seasonings, known for its rich flavor and nourishing properties.
Crispy Pork StripsCrispy pork strips are a popular Chinese snack made by frying marinated pork slices coated in starch until golden and crunchy.
Signature Pan-Fried DumplingsThe signature pan-fried buns are made with pork filling seasoned with scallions, ginger, and other seasonings, wrapped in dough and shaped into a half-moon. They are pan-fried until the bottom turns golden and crispy while the top remains slightly moist, resulting in a delicious texture that is crispy on the outside and tender on the inside.
Gardenia Coconut DelightA refreshing dessert made with coconut milk, gardenia syrup, and ice, offering a delicate floral sweetness.
Gardenia Passion Fruit Iced TeaA refreshing iced tea made with fresh passion fruit and gardenia syrup, offering a sweet and floral taste.
Osmanthus Red Bean DumplingsGuìhuā Chìdòu Xiǎo Wánzǐ is a dessert made primarily from red beans, glutinous rice flour balls, and osmanthus. The preparation typically involves boiling the red beans until soft, then cooking them together with the glutinous rice flour balls, and finally sprinkling osmanthus on top to enhance the fragrance.
Love Bean RollXiangsi red bean rolls are made by wrapping sweet red bean paste in glutinous rice dough and steaming. Main ingredients include glutinous rice flour, red bean paste, and a small amount of sugar. The dough is prepared by mixing glutinous rice flour with water, steamed, rolled thin, filled with red bean paste, rolled into a cylinder, and sliced for serving.
Glutinous Red Bean Double-Yolk CustardA silky Cantonese dessert made with egg and milk, topped with sweet glutinous red beans for a chewy texture.
Sour Radish Old Duck Noodle SoupA savory soup made with old duck and sour radish, simmered slowly to create a rich, tangy broth that pairs perfectly with soft rice noodles.
Golden Curry Noodle SoupA savory noodle soup made with golden curry broth, featuring chicken or shrimp and rice noodles, offering a rich, aromatic flavor.
Chicken and Pork Dumplings in BrothChicken broth and pork dumplings made with fresh pork and chicken stock, seasoned and wrapped in dumpling wrappers, then served in hot chicken broth.