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Manner Coffee (Chengdu Maoye Store)

咖啡 · ⭐ 3.8

1st Floor Lobby, Building C, Maoye Center, No. 28 North Section, Tianfu Avenue, Shiyang Subdistrict

Dishes

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  Ice Coconut SOE American

  Ice Coconut SOE Americano is a beverage made with fresh coconut water as its base, combined with SOE (Single Origin Espresso) concentrated coffee. Through a special technique, the two are perfectly blended to create a unique taste. The coconut water is refreshingly sweet, while the SOE coffee is rich and intense—when they blend together, they deliver a refreshing tropical vibe.
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  Ice Orange American

  Ice Orange Americano is a cold coffee beverage made primarily from espresso, ice cubes, and orange juice. To prepare it, cooled espresso is mixed with fresh orange juice in proportion, then blended with ice until well combined. Finally, a small amount of syrup or orange peel can be added according to personal preference.
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  Osmanthus Latte

  Guìhuā Àobái is an innovative beverage that blends the flavors of dessert and coffee, primarily made from espresso, milk, and osmanthus syrup. To prepare it, first mix the espresso with hot milk, then add an appropriate amount of osmanthus syrup, and finally garnish the surface with a small amount of dried osmanthus flowers or osmanthus jam to create a unique layering of aroma.
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  Osmanthus Flavored Latte

  Guìhuā Flavored Latte is a beverage made with premium coffee beans, infused with freshly extracted osmanthus essence, and finished with smooth milk foam. The preparation involves grinding the coffee beans, brewing a rich coffee, mixing in osmanthus syrup, and finally adding steamed milk with finely textured froth.
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  Buffalo Cheese Dirty

  A fusion dish featuring fresh buffalo cheese, seasoned with a special sauce and herbs, prepared using low-temperature slow cooking for a rich, creamy texture.
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  Sea Salt Cheese Latte

  Sea salt cheese flavor latte is made with fresh milk and espresso, enhanced with cheese powder or cheese foam, and finished with a light sprinkle of sea salt, then stirred evenly. The drink offers a smooth texture, blending the subtle bitterness of coffee, the rich creaminess of milk, the depth of cheese, and the delicate saltiness from the sea salt.
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  Butter-Flavored Latte

  A buttery latte is a beverage made with premium coffee as its base, combined with a适量 of unsalted butter and thoroughly stirred to blend. The creamy richness of the butter complements the bitterness of the coffee, creating a smooth and delicate texture.
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  Roasted Nut Latte

  Roasted nut latte is a coffee-based beverage made by mixing ground or crushed roasted nuts—such as almonds, walnuts, or cashews—with milk or plant-based milk, then blending thoroughly. Key ingredients include coffee, nuts (like almonds, walnuts, or cashews), and milk or alternative dairy products.
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  Rose Boulev Flavor Latte

  Rose Blevv Flavor Latte is a beverage made from premium coffee beans, blended with fresh milk and rose fragrance. Crafted by finely ground coffee powder, it produces a rich and aromatic coffee liquid, gently mixed with milk, then delicately finished with a touch of rose aroma, delivering a silky and smooth texture.

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