Da Yang Dough Sticks (Guxiang Branch)
小吃快餐 · ⭐ 4.2
No. 8, 1st Floor, Building 31, Kang'an Residential Community, Guxiang Avenue
Dragon Mate tips
If you are traveling in China to visit Harbin, this restaurant is worth a stop for great food. This restaurant is located at No. 8, 1st Floor, Building 31, Kang'an Residential Community, Guxiang Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Traditional Tea Egg, Large Dumplings, Pickled Vegetables.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 4.2
- Address: No. 8, 1st Floor, Building 31, Kang'an Residential Community, Guxiang Avenue
- Popular dishes: Traditional Tea Egg, Large Dumplings, Pickled Vegetables, Mixed Salad, Mixed Grain Dough Stick
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Dishes
Traditional Tea EggA classic Chinese snack made by simmering eggs in a mixture of tea, soy sauce, and spices until deeply flavored.
Large DumplingsDumplings are a traditional Chinese snack made with pork and shrimp as the main filling, wrapped in thin dough and boiled. The filling is mixed and shaped into a purse-like form, then cooked until they float in boiling water. Serve with soy sauce, green onions, and coriander.
Pickled VegetablesPickled vegetables are a home-style dish made primarily from various vegetables such as cucumbers, radishes, and Chinese cabbage. The preparation typically involves washing and cutting the vegetables, then adding salt and other seasonings before pickling. During the pickling process, the vegetables gradually release their moisture and absorb the flavors of the seasonings, resulting in a unique taste.
Mixed SaladMixed vegetables salad is a dish primarily made from fresh vegetables, combined with various sauces and seasonings, then thoroughly mixed to create a flavorful dish. The vegetables are crisp and tender, the sauce is fragrant and delicious, the preparation is simple, and it is rich in nutrition.
Mixed Grain Dough StickMixed grain dough stick is made from a blend of various whole grains and flour, fermented and deep-fried to create a crispy exterior and soft interior, offering a nutritious and fiber-rich breakfast or snack option.
Mushroom Soup Tofu BrainA delicate tofu brain dish simmered in a rich mushroom broth, offering a smooth texture and earthy flavor.
Golden Soup Tofu BrainA dish featuring silky tofu brain in a golden broth, often enhanced with shrimp, ham, and mushrooms for rich flavor.
Sugar-Coated Fried Dough StickA crispy fried dough stick coated in a sweet sugar glaze, popular as a snack or breakfast item in Chinese cuisine.
Egg and Fried DoughEgg and youtiao is a Chinese breakfast dish made with eggs and fried dough sticks. Eggs are scrambled and pan-fried in hot oil, while youtiao is cut into pieces and stir-fried or served alongside. Alternatively, egg mixture can be poured over hot youtiao for a simple combination.
Spicy Tofu PuddingA spicy Sichuan dish made with soft tofu and seasoned with chili oil, Sichuan peppercorns, and fermented bean paste, offering a rich, numbingly hot flavor.