Houshi Baozi (Shidai Shanshui Jiayuan Branch)
小吃快餐 · ⭐ 3.4
No. 8, North Taohuayuan Avenue, Taohuayuan Subdistrict (behind Shanshui Jiayuan Bus Stop)
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 8, North Taohuayuan Avenue, Taohuayuan Subdistrict (behind Shanshui Jiayuan Bus Stop). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Xiaolongbao, Rice Porridge, Milk Pudding.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 8, North Taohuayuan Avenue, Taohuayuan Subdistrict (behind Shanshui Jiayuan Bus Stop)
- Popular dishes: Xiaolongbao, Rice Porridge, Milk Pudding, Piggy Bun, Sugar-coated Peanut Bun
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Dishes
XiaolongbaoXiaolongbao is a small soup dumpling filled with pork, known for its thin skin and tender filling with a delicious flavor. The preparation involves making the filling by mincing pork and seasoning it, then preparing dough, rolling out wrappers, stuffing them with the filling, and finally steaming them.
Rice PorridgeMillet porridge is a type of porridge made primarily from millet. The preparation method is simple: wash the millet, then boil it with an appropriate amount of water, and simmer over low heat until the porridge becomes thick.
Milk PuddingMilk pudding is made primarily from milk, eggs, and sugar. Milk is heated and mixed with beaten eggs, sweetened with sugar, then steamed in a container and cooled to form a sweet dessert.
Piggy BunA steamed bun filled with savory pork, known for its soft texture and rich flavor.
Sugar-coated Peanut BunA traditional Chinese pastry made by steaming a dough filled with sweetened crushed peanuts, offering a soft texture and rich, nutty sweetness.
Coarse Grain Oat CakeA healthy cake made from oats and other coarse grains, steamed to a soft texture with a mild sweetness.
Sesame Soybean Peanut Candy BunSesame Soybean Peanut Candy Bun is a sweet snack made with flour and sugar, combined with sesame, soybeans, and peanuts. It is prepared by steaming or baking, featuring a soft outer layer and rich nutty filling with a sweet taste.
Steamed DumplingsSteamed dumplings are a traditional delicacy made with wheat flour wrappers filled with various ingredients and steamed to perfection. The dumpling skins are thin yet generous in filling, offering a rich, satisfying taste and abundant nutrition.
Sauced Meat BunThe meat bun is made with pork belly as the main ingredient, seasoned with sweet bean sauce and other seasonings to create the filling. The dough is fermented, filled with the mixture, and then steamed before serving.
Rice BallOnigiri is a rice ball made primarily from rice and various ingredients like seaweed, ham, egg, and vegetables, shaped by hand or mold. It's typically prepared by seasoning heated rice, adding fillings, and wrapping it in seaweed or other ingredients.