Pang Wa Hot Pot (Spicy Sichuan Style)
Hot pot · ⭐ 4.1
Riverside area behind Yuyin Building, Xiuxian Square (opposite Hongfangzi Impression Food House)
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at Riverside area behind Yuyin Building, Xiuxian Square (opposite Hongfangzi Impression Food House). It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Bamboo Skewer Hot Pot, Mushroom Stems, Braised Chicken Feet with Tiger Skin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Hot pot
- Rating: 4.1
- Address: Riverside area behind Yuyin Building, Xiuxian Square (opposite Hongfangzi Impression Food House)
- Popular dishes: Bamboo Skewer Hot Pot, Mushroom Stems, Braised Chicken Feet with Tiger Skin, Enoki Mushroom
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Dishes
Bamboo Skewer Hot PotA dish where ingredients like meat and vegetables are skewered on bamboo sticks and cooked in a spicy broth, popular in Sichuan cuisine.
Mushroom StemsA dish made from mushroom stems, stir-fried with garlic and vegetables for a savory flavor.
Braised Chicken Feet with Tiger SkinHǔpí Fèngzhǎo (Tiger Skin Chicken Feet) is renowned for its unique preparation method and delicious flavor. The chicken feet are first deep-fried until the skin becomes crispy and bubbled, forming a 'tiger skin' texture. They are then marinated with spices and seasonings to absorb rich flavors. During cooking, the chicken feet fully absorb the sauce, becoming tender and succulent, with skin and bones easily separating and the meat remaining juicy and delicate. This dish is not only tasty but also rich in collagen, which nourishes the skin.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.