Niu Wei Guan Fubao Beef Noodle (Dong'an Li Branch)
小吃面食 · ⭐ 4.4
No. 148, Dong An Ming Di, Dong He Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at No. 148, Dong An Ming Di, Dong He Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Original Cut Beef Noodles, Original Cut Beef Noodle Soup, Grilled Rushan Oyster.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃面食
- Rating: 4.4
- Address: No. 148, Dong An Ming Di, Dong He Road
- Popular dishes: Original Cut Beef Noodles, Original Cut Beef Noodle Soup, Grilled Rushan Oyster, Braised Beef Bone Pot, Braised Beef Offal Noodles
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Dishes
Original Cut Beef NoodlesA dish featuring fresh, thinly sliced beef simmered in a rich broth and served over handmade noodles, offering tender meat and savory flavor.
Original Cut Beef Noodle SoupA hearty noodle soup featuring tender beef brisket slow-cooked in a rich broth, served with handmade noodles for a satisfying meal.
Grilled Rushan OysterFresh Rushan oysters grilled with garlic and vermicelli, delivering a savory and aromatic dish.- Braised Beef Bone PotA hearty dish featuring beef bones simmered slowly in a clay pot with vegetables, resulting in a rich and savory broth.
Braised Beef Offal NoodlesStewed beef offal noodles feature beef offal like tripe, intestines, and lungs, simmered with soy sauce, star anise, cinnamon, and ginger. The offal becomes tender and flavorful, then mixed with cooked noodles for a rich broth.
Braised Beef BonesA traditional Chinese dish made by slow-cooking beef bones with soy sauce, sugar, and wine until tender, resulting in rich flavor and succulent meat.
Braised Beef Bone NoodlesBraised beef bone noodles feature a rich broth made from slow-cooked beef bones, tender beef, and noodles absorbing the savory flavors.
铁板牛肉炒面铁板牛肉炒面是一道以牛肉和面条为主要食材的菜肴。牛肉切片后与洋葱、青椒等配菜一同在高温铁板上快速翻炒，加入酱油、蚝油等调味料，最后拌入煮熟的面条，使食材充分融合味道。
Iron Plate Beef Fried RiceSizzling beef fried rice with beef, rice, and vegetables like onion, green pepper, and carrot. Beef is marinated, stir-fried quickly on a hot iron plate with veggies, then mixed with seasoned rice for distinct grains and rich beef aroma.
Vegetable NoodlesGreen vegetable noodles are a simple noodle dish made with noodles as the main ingredient and fresh vegetables. To prepare, cook the noodles until done, then drain and mix with blanched vegetables. Add seasonings according to taste and either toss well or pour over a broth.
Fresh Beef NoodlesFresh beef noodles feature tender slices of beef in a rich broth served over handmade noodles, offering a savory and satisfying meal.